греческий шоколад
Packaged product Produits laitiers et oeufs Eco Greco
Греческий шоколад contains 85 kcal per 100 g. A serving, 1 portion, 230 g (230 g) provides about 196 kcal.
Roughly 45 % of its calories come from carbohydrates, with 33 % from protein and 21 % from fat (estimated with general energy factors).
That is close to the median for produits laitiers et oeufs on FoodFactly (93 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 85 kcal | |
| Total fat L | 2 g | 3 % |
| Saturated fat | not reported | |
| Sodium | not reported | |
| Total carbohydrates L | 9,5 g | 3 % |
| Dietary fiber | not reported | |
| Total sugars | not reported | |
| Added sugars L | 0 g | 0 % |
| Protein L | 7 g | 14 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 33 %
- Carbohydrates 45 %
- Fat 21 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7 gabove the median for produits laitiers et oeufs (median 6,7 g)
- Fat2 gbelow the median for produits laitiers et oeufs (median 3 g)
- Protein per 100 kcal8,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Eco Greco
- Barcode
- 4810223039703
- Quantity
- 230 грамм
- Label serving
- 1 portion (230 g)
- Category
- Yogourts de style grec
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Молоко обезжиренное пастеризованное, наполнитель десертный * «Шоколад» (стабилизатор: мальтодекстрин; вода, стабилизатор: дикрахмалфо оксипропилированный; загуститель: глицерин; какао-порошок, краситель: спор колер III; регуляторы кислотности: молочная кислота, цитрат натрия; подсласти сукралоза; ароматизаторы: «Шоколад», «Ваниль»), сливки пастеризованные, закваска для изготовления йогурта. Содержит подсластитель. Количество молочнокислых микроорганизмов в 1 г продукта, КОЕ, не менее 1.103.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Greek Style Strawberry alpro | 85 | 5,2 g | 8,5 g | 3 g |
| Total 0% Greek Yoghurt Split Pot Raspberry 170G Fage | 85 | 8,3 g | 8,2 g | 0 g |
| Yaourt à la grecque Stracciatella Light & Free | 85 | 4,9 g | 11,6 g | 2,1 g |
| Yogurt colato Ricetta Greca Stracciatella 1,8% grassi Fage | 85 | 8,4 g | 8,7 g | 1,8 g |
| Yaourt à la grecque Stracciatella Light & Free | 85 | 4,9 g | 11,6 g | 2,1 g |
| Yogurt greco Esselunga Esselunga | 85 | 8 g | 11,8 g | 0,1 g |
| Yogurt greek style Oh! | 85 | 8 g | 13 g | 0,1 g |
| Oh! Yogurt Greek Style Mandarine Migros | 85 | 8 g | 13 g | 0,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in греческий шоколад?
100 g of греческий шоколад has 85 kcal. Serving, 1 portion, 230 g (230 g): about 196 kcal.
How much protein is in греческий шоколад?
Греческий шоколад contains 7 g of protein per 100 g (14 % of the 50 g Daily Value), or 16,1 g in serving, 1 portion, 230 g (230 g). About 33 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is above the median (median 6,7 g).
How many carbs are in греческий шоколад?
Греческий шоколад has 9,5 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in греческий шоколад?
Греческий шоколад contains 2 g of fat per 100 g.
Where does this nutrition data come from?
From Open Food Facts, record dated 13 août 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4810223039703. License: ODbL 1.0 (Open Food Facts). Source record dated 13 août 2026. Imported 8 novembre 2026.
Last updated: . Data quality score: 70/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.