Granulated Beef Bouillon

Packaged product Viande Herbox

Granulated Beef Bouillon contains 250 kcal per 100 g. A serving, 4 g, 4 g (4 g) provides about 10 kcal.

Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).

That is more energy than the typical item in viande on FoodFactly, where the median is 200 kcal per 100 g across 40 984 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Granulated Beef Bouillon by Herbox, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
250kcal per 100 g
0 gprotein
50 gcarbohydrates
0 gfat
10kcal in serving, 4 g, 4 g (4 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 250 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Sodium L 0 mg 0 %
Total carbohydrates L 50 g 18 %
Dietary fiber not reported
Total sugars L 25 g
Added sugars L 53,1 g 106 %
Protein L 0 g 0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100 %250kcal / 100 g
  • Carbohydrates 100 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0 gin the lowest quarter of viande (median 17,6 g)
  • Sugars25 gin the top quarter of viande (median 1 g)
  • Fat0 gin the lowest quarter of viande (median 8,6 g)
  • Saturated fat0 gin the lowest quarter of viande (median 3,1 g)
  • Sodium0 mgin the lowest quarter of viande (median 380 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Herbox
Barcode
03366036
Label serving
4 g (4 g)
Category
Viande
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

sugar, potassium chloride, onion powder, maltodextrin, monoammonium glutamate, gelatin, beef fat, yeast extract, contains 2% or less of silicon dioxide (anticaking agent), caramel color, spice, disodium inosinate and disodium guanylate*, dextrose, natural flavoring, *adds a dietarily insignificant amount of sodium,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SucreOignonLevure

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Granulated Beef Bouillon?

100 g of Granulated Beef Bouillon has 250 kcal. Serving, 4 g, 4 g (4 g): about 10 kcal.

How much protein is in Granulated Beef Bouillon?

Granulated Beef Bouillon contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in serving, 4 g, 4 g (4 g). About 0 % of its calories come from protein. Compared with other viande, that is in the lowest quarter (median 17,6 g).

How many carbs are in Granulated Beef Bouillon?

Granulated Beef Bouillon has 50 g of total carbohydrates per 100 g, including 25 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Granulated Beef Bouillon?

Granulated Beef Bouillon contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Granulated Beef Bouillon?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 03366036. License: ODbL 1.0 (Open Food Facts). Source record dated 1 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.