Golden Vegetables

Packaged product Légumes Bramwells

Golden Vegetables contains 32 kcal per 100 g. A serving, 1 made sachet, 190 ml (190 g) provides about 61 kcal.

Roughly 73 % of its calories come from carbohydrates, with 21 % from fat and 7 % from protein (estimated with general energy factors).

That is less energy than the typical item in légumes on FoodFactly, where the median is 141 kcal per 100 g across 26 170 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Golden Vegetables by Bramwells, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
32kcal per 100 g
0,5 gprotein
5,6 gcarbohydrates
0,7 gfat
61kcal in serving, 1 made sachet, 190 ml (190 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 32 kcal
Total fat L 0,7 g 0,9 %
Saturated fat L 0,4 g 2 %
Sodium L 200 mg 9 %
Total carbohydrates L 5,6 g 2 %
Dietary fiber L 0,42 g 2 %
Total sugars L 0,8 g
Protein L 0,5 g 1 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 73 %Fat: 21 %32kcal / 100 g
  • Protein 7 %
  • Carbohydrates 73 %
  • Fat 21 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0,5 gin the lowest quarter of légumes (median 2,5 g)
  • Fiber0,42 gin the lowest quarter of légumes (median 2 g)
  • Sugars0,8 gbelow the median for légumes (median 2,1 g)
  • Fat0,7 gbelow the median for légumes (median 5,4 g)
  • Saturated fat0,4 gbelow the median for légumes (median 1,1 g)
  • Sodium200 mgbelow the median for légumes (median 338 mg)
  • Protein per 100 kcal1,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Bramwells
Barcode
4088600204154
Label serving
1 Made Sachet (190 ml)
Category
Légumes

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Golden Vegetables?

100 g of Golden Vegetables has 32 kcal. Serving, 1 made sachet, 190 ml (190 g): about 61 kcal.

How much protein is in Golden Vegetables?

Golden Vegetables contains 0,5 g of protein per 100 g (1 % of the 50 g Daily Value), or 0,95 g in serving, 1 made sachet, 190 ml (190 g). About 7 % of its calories come from protein. Compared with other légumes, that is in the lowest quarter (median 2,5 g).

How many carbs are in Golden Vegetables?

Golden Vegetables has 5,6 g of total carbohydrates per 100 g, including 0,42 g of fiber and 0,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Golden Vegetables?

Golden Vegetables contains 0,7 g of fat per 100 g, of which 0,4 g is saturated (2 % of the Daily Value).

How much sodium is in Golden Vegetables?

100 g contains 200 mg of sodium, 9 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 14 avril 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4088600204154. License: ODbL 1.0 (Open Food Facts). Source record dated 14 avril 2026. Imported 7 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.