Glucose
Packaged product Sucres et desserts Feleacul
Glucose contains 340 kcal per 100 g. A serving, 100 g (100 g) provides about 340 kcal.
Roughly 100 % of its calories come from carbohydrates, with 0,4 % from fat and 0 % from protein (estimated with general energy factors).
That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 385 kcal per 100 g across 8 424 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 340 kcal | |
| Total fat L | 0,15 g | 0,2 % |
| Saturated fat L | 0,07 g | 0,4 % |
| Sodium L | 192 mg | 8 % |
| Total carbohydrates L | 84,7 g | 31 % |
| Dietary fiber L | 0,11 g | 0,4 % |
| Total sugars L | 71,8 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 0 g | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 100 %
- Fat 0,4 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0 gin the lowest quarter of sucres et desserts (median 2,6 g)
- Fiber0,11 gabove the median for sucres et desserts (median 0 g)
- Sugars71,8 gin the top quarter of sucres et desserts (median 54,8 g)
- Fat0,15 gbelow the median for sucres et desserts (median 0,5 g)
- Saturated fat0,07 gbelow the median for sucres et desserts (median 1,3 g)
- Sodium192 mgin the top quarter of sucres et desserts (median 50 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Feleacul
- Barcode
- 5941446000986
- Quantity
- 100 g
- Label serving
- 100 g
- Category
- Confiseries
- Nutri-Score
- E as computed by Open Food Facts
Ingredients
preferably to be consumed before, see on the face the main nutrition declaration/ nutrition declaratiọn/ dichiarazione nutrizionale/ declaración nutricional/ déclaration nutritionneic nährstoff-erklärung, average value for/ average value for/ valore medio per/ valores medios por/ valèurs moyenne pour/ mittelwerte pro: 100g: energy value/ énergy value/ valore energetico/valor energético/ valeur éněrgétique/ energiewert 1445 k,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Valentine Gummy Hearts Scooby-Doo! | 340 | 6 g | 78 g | 0 g |
| Gummy Hearts Hilco Corporation | 340 | 6 g | 78 g | 0 g |
| Scooby-Doo! Be Mine With Gummy Hearts Hilco Corporation | 340 | 6 g | 78 g | 0 g |
| Galerie, gummy stacker, fruit punch Galerie | 340 | 6 g | 78 g | 0 g |
| Haribo happy time Haribo | 340 | 4,2 g | 79 g | 0,9 g |
| Licorice Bridge Mix Jelly Belly Candy Co | 340 | 0 g | 86,8 g | 0 g |
| Haribo Lakrizzi Haribo | 340 | 2 g | 82 g | 0,5 g |
| Fruit vlinders Katja | 340 | 0 g | 82 g | 0,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Glucose?
100 g of Glucose has 340 kcal. Serving, 100 g (100 g): about 340 kcal.
How much protein is in Glucose?
Glucose contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in serving, 100 g (100 g). About 0 % of its calories come from protein. Compared with other sucres et desserts, that is in the lowest quarter (median 2,6 g).
How many carbs are in Glucose?
Glucose has 84,7 g of total carbohydrates per 100 g, including 0,11 g of fiber and 71,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Glucose?
Glucose contains 0,15 g of fat per 100 g, of which 0,07 g is saturated (0,4 % of the Daily Value).
How much sodium is in Glucose?
100 g contains 192 mg of sodium, 8 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 8 septembre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5941446000986. License: ODbL 1.0 (Open Food Facts). Source record dated 8 septembre 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.