Glace
Packaged product Sucres et desserts Häagen-Dazs
Glace contains 366 kcal per 100 g. A serving, 75 g (75 g) provides about 275 kcal.
Roughly 60 % of its calories come from fat, with 35 % from carbohydrates and 5 % from protein (estimated with general energy factors).
That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 304 kcal per 100 g across 579 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 366 kcal | |
| Total fat L | 24,1 g | 31 % |
| Saturated fat L | 14,5 g | 73 % |
| Sodium L | 60 mg | 3 % |
| Total carbohydrates L | 32,2 g | 12 % |
| Dietary fiber L | 0,7 g | 3 % |
| Total sugars L | 31,7 g | |
| Added sugars L | 0,23 g | 0,5 % |
| Protein L | 4,5 g | 9 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 35 %
- Fat 60 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4,5 gin the top quarter of sucres et desserts (median 3,3 g)
- Fiber0,7 gbelow the median for sucres et desserts (median 1 g)
- Sugars31,7 gin the top quarter of sucres et desserts (median 24 g)
- Fat24,1 gin the top quarter of sucres et desserts (median 19 g)
- Saturated fat14,5 gabove the median for sucres et desserts (median 12,3 g)
- Sodium60 mgabove the median for sucres et desserts (median 52 mg)
- Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Häagen-Dazs
- Barcode
- 3415587514012
- Label serving
- 75 g
- Category
- Barres de crème glacée
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
D'ORIGINE NATURELLE (CRÈME FRAÎCHE, LAIT ÉCRÉMÉ CONCENTRÉ, JAUNES D'OEUFS), SANS ARÔME ARTIFICIEL FR Pour plus d'onctuosité, retirez votre crème glacée du congélateur environ 5 minutes avant de servir. Crème glacée à la fraise et à la framboise avec une sauce à la framboise et des morceaux de macarons (6%), et un enrobage au chocolat blanc (23,3%) et aux morceaux de macarons (2,1%). Morceaux de macarons colorés avec des concentrés de patate douce et carotte. Ingrédients: sucre, crème fraîche (20%), lait concentré écrémé, beurre de cacao, purée de fraises (6,6%), eau, purée de framboises (3,6%), lait entier en poudre, farine d'amande, jaune d'oeuf, lait écrémé en poudre, beurre concentré, blanc d'œuf, huile de noix de coco, purée de litchis, amidon de maïs, sirop de glucose, jus de framboise concentré (0,2%), jus de citron concentré, concentrés de patate douce et carotte, émulsifiant (lécithines (soja)), gélifiant (pectine), arôme naturel de fraise, arôme naturel de framboise. Allergènes : voir les ingrédients en gras. Peut contenir d'autres fruits à coque et du blé. Après décongélation : ne pas recongeler. Conservation à - 18 °C.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: CrèmeLaitBeurre de cacaoAmandesOeufSirop de glucose
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Glace?
100 g of Glace has 366 kcal. Serving, 75 g (75 g): about 275 kcal.
How much protein is in Glace?
Glace contains 4,5 g of protein per 100 g (9 % of the 50 g Daily Value), or 3,4 g in serving, 75 g (75 g). About 5 % of its calories come from protein. Compared with other sucres et desserts, that is among the highest quarter (median 3,3 g).
How many carbs are in Glace?
Glace has 32,2 g of total carbohydrates per 100 g, including 0,7 g of fiber and 31,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Glace?
Glace contains 24,1 g of fat per 100 g, of which 14,5 g is saturated (73 % of the Daily Value).
How much sodium is in Glace?
100 g contains 60 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26 mars 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3415587514012. License: ODbL 1.0 (Open Food Facts). Source record dated 26 mars 2026. Imported 8 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.