Glace Daim

Packaged product Sucres et desserts Daim

Glace Daim contains 327 kcal per 100 g. A serving, 65 g (65 g) provides about 212 kcal.

Roughly 49 % of its calories come from carbohydrates, with 47 % from fat and 4 % from protein (estimated with general energy factors).

That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 284 kcal per 100 g across 588 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Glace Daim by Daim, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
327kcal per 100 g
3,3 gprotein
40,1 gcarbohydrates
16,8 gfat
212kcal in serving, 65 g (65 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 327 kcal
Total fat L 16,8 g 22 %
Saturated fat L 12,2 g 61 %
Sodium L 132 mg 6 %
Total carbohydrates L 40,1 g 15 %
Dietary fiber L 0,9 g 3 %
Total sugars L 31,6 g
Added sugars L 21,7 g 43 %
Protein L 3,3 g 7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 49 %Fat: 47 %327kcal / 100 g
  • Protein 4 %
  • Carbohydrates 49 %
  • Fat 47 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3,3 gbelow the median for sucres et desserts (median 3,5 g)
  • Fiber0,9 gin the lowest quarter of sucres et desserts (median 1,2 g)
  • Sugars31,6 gin the top quarter of sucres et desserts (median 26 g)
  • Fat16,8 gin the top quarter of sucres et desserts (median 13 g)
  • Saturated fat12,2 gin the top quarter of sucres et desserts (median 9,7 g)
  • Sodium132 mgin the top quarter of sucres et desserts (median 68 mg)
  • Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Daim
Barcode
4007993019817
Quantity
260 g (4 x 65 g)
Label serving
65 g
Category
Cônes de crème glacée
Packaging
Cardboard,frozen
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

reconstituted skimmed milk, sugar, vegetable fats (coco, palm), crunchy caramel grains with milk chocolate (sugar, palm oil, cocoa butter, cocoa paste, whey powder (milk), skimmed milk powder, concentrated butter, almonds (2.7%), corn starch, whey-based preparation (milk), sweetened concentrated skim milk, salt, emulsifier (lecithin), flavourings), crunchy caramel candies coated with milk chocolate (sugar , palm oil, cocoa butter, cocoa paste, whey powder (milk), almonds (3%), skimmed milk powder, concentrated butter, whey-based preparation (milk), sweetened condensed skim milk, salt, coating agents (arabic gum, maltodextrin), emulsifier (soy lecithin), stabilizers (fructose flour, glucose syrup, emulsifier (mono - and fatty acid diglycerides, soy lecithin), , guar gum, pectins), lean cocoa powder, skimmed milk powder, salt, aromas, carrot concentrate,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: LaitSucreHuile de palmeBeurre de cacaoAmandesSelSirop de glucoseHuile de coco

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Crème Mini Nestlé 326 3,8 g 40,5 g 16 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Glace Daim?

100 g of Glace Daim has 327 kcal. Serving, 65 g (65 g): about 212 kcal.

How much protein is in Glace Daim?

Glace Daim contains 3,3 g of protein per 100 g (7 % of the 50 g Daily Value), or 2,1 g in serving, 65 g (65 g). About 4 % of its calories come from protein. Compared with other sucres et desserts, that is below the median (median 3,5 g).

How many carbs are in Glace Daim?

Glace Daim has 40,1 g of total carbohydrates per 100 g, including 0,9 g of fiber and 31,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Glace Daim?

Glace Daim contains 16,8 g of fat per 100 g, of which 12,2 g is saturated (61 % of the Daily Value).

How much sodium is in Glace Daim?

100 g contains 132 mg of sodium, 6 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 19 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4007993019817. License: ODbL 1.0 (Open Food Facts). Source record dated 19 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.