Girasoli Cacio e Pepe
Packaged product Grains et pâtes alimentaires Conad
Girasoli Cacio e Pepe contains 273 kcal per 100 g.
Roughly 47 % of its calories come from carbohydrates, with 37 % from fat and 16 % from protein (estimated with general energy factors).
That is close to the median for grains et pâtes alimentaires on FoodFactly (258 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 273 kcal | |
| Total fat L | 11 g | 14 % |
| Saturated fat L | 5,9 g | 30 % |
| Sodium L | 560 mg | 24 % |
| Total carbohydrates L | 32 g | 12 % |
| Dietary fiber L | 0,8 g | 3 % |
| Total sugars L | 6,7 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 11 g | 22 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 16 %
- Carbohydrates 47 %
- Fat 37 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein11 gabove the median for grains et pâtes alimentaires (median 9,9 g)
- Fiber0,8 gin the lowest quarter of grains et pâtes alimentaires (median 2,3 g)
- Sugars6,7 gin the top quarter of grains et pâtes alimentaires (median 2,4 g)
- Fat11 gin the top quarter of grains et pâtes alimentaires (median 7,3 g)
- Saturated fat5,9 gin the top quarter of grains et pâtes alimentaires (median 2,8 g)
- Sodium560 mgabove the median for grains et pâtes alimentaires (median 457 mg)
- Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Conad
- Barcode
- 8003170080065
- Quantity
- 250g
- Category
- Pâtes farcies
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Pasta 45% (farina di grano tenero tipo "0", uova fresche pastorizzate 21%, semola di grano duro, acqua, pepe nero 1,5%), ripieno 55% (ricotta (siero di latte, panna, sale), panna fresca pastorizzata, Pecorino Romano DOP 18,2%, lattosio, amido di mais, farina di riso, sale, pepe nero in grani 0,3%, succo di limone). Può contenere soia e senape.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Farine de froment (blé)OeufCrèmeRizSel
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Girasoli Cacio e Pepe?
100 g of Girasoli Cacio e Pepe has 273 kcal.
Is Girasoli Cacio e Pepe high in protein?
Girasoli Cacio e Pepe contains 11 g of protein per 100 g (22 % of the 50 g Daily Value). About 16 % of its calories come from protein. Compared with other grains et pâtes alimentaires, that is above the median (median 9,9 g).
How many carbs are in Girasoli Cacio e Pepe?
Girasoli Cacio e Pepe has 32 g of total carbohydrates per 100 g, including 0,8 g of fiber and 6,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Girasoli Cacio e Pepe?
Girasoli Cacio e Pepe contains 11 g of fat per 100 g, of which 5,9 g is saturated (30 % of the Daily Value).
How much sodium is in Girasoli Cacio e Pepe?
100 g contains 560 mg of sodium, 24 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 12 septembre 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8003170080065. License: ODbL 1.0 (Open Food Facts). Source record dated 12 septembre 2026. Imported 7 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.