Geräucherte Mettenden

Packaged product Viande Edeka

Geräucherte Mettenden contains 345 kcal per 100 g. A serving, 130 g (130 g) provides about 449 kcal.

Roughly 78 % of its calories come from fat, with 21 % from protein and 0,8 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in viande on FoodFactly, where the median is 288 kcal per 100 g across 566 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Geräucherte Mettenden by Edeka, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
345kcal per 100 g
18 gprotein
0,7 gcarbohydrates
30 gfat
449kcal in serving, 130 g (130 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 345 kcal
Total fat L 30 g 38 %
Saturated fat L 11,6 g 58 %
Sodium L 920 mg 40 %
Total carbohydrates L 0,7 g 0,3 %
Dietary fiber not reported
Total sugars L 0,3 g
Added sugars L 2,3 g 5 %
Protein L 18 g 36 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 21 %Carbohydrates: 0,8 %Fat: 78 %345kcal / 100 g
  • Protein 21 %
  • Carbohydrates 0,8 %
  • Fat 78 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein18 gin the top quarter of viande (median 14,3 g)
  • Sugars0,3 gin the lowest quarter of viande (median 1 g)
  • Fat30 gin the top quarter of viande (median 24,7 g)
  • Saturated fat11,6 gin the top quarter of viande (median 8,9 g)
  • Sodium920 mgabove the median for viande (median 842 mg)
  • Protein per 100 kcal5,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Edeka
Barcode
4311501704127
Quantity
130 g
Label serving
130 g
Category
Saucisses fumées
Packaging
Plastic,vacuum-packed
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Schweinefleisch*, Meersalz, Gewürze* (enthält Senf), Dextrose*, Antioxidationsmittel: Ascorbinsäure; Konservierungsstoff: Natriumnitrit; Schweinesaitling, Reifekulturen, Buchenholzrauch. *aus kontrolliert ökologischer Landwirtschaft

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sel

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Geräucherte Mettenden GUT&GÜNSTIG 345 18 g 0,7 g 30 g
Les Savoureuses du Jura au Vin Jaune Clavière 345 15,6 g 1 g 31 g
Saucisse fumée Jean Floc'h 346 15 g 1 g 31 g
Saucisses fumées Jean Floc'h 346 15 g 12,6 g 31 g
Saucisses fumées à cuire Jean Floc'h 348 14 g 1 g 32 g
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Cheddarbest Smoked Sausage Land O'Frost Inc. 342 12,3 g 4,1 g 30,1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Geräucherte Mettenden?

100 g of Geräucherte Mettenden has 345 kcal. Serving, 130 g (130 g): about 449 kcal.

Is Geräucherte Mettenden high in protein?

Geräucherte Mettenden contains 18 g of protein per 100 g (36 % of the 50 g Daily Value), or 23,4 g in serving, 130 g (130 g). About 21 % of its calories come from protein. Compared with other viande, that is among the highest quarter (median 14,3 g).

How many carbs are in Geräucherte Mettenden?

Geräucherte Mettenden has 0,7 g of total carbohydrates per 100 g, including 0,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Geräucherte Mettenden?

Geräucherte Mettenden contains 30 g of fat per 100 g, of which 11,6 g is saturated (58 % of the Daily Value).

How much sodium is in Geräucherte Mettenden?

100 g contains 920 mg of sodium, 40 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 23 août 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4311501704127. License: ODbL 1.0 (Open Food Facts). Source record dated 23 août 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.