Gemüse SUGO
Packaged product Soupes et sauces Carloni
Gemüse SUGO contains 72 kcal per 100 g. A serving, 158 g (158 g) provides about 114 kcal.
Roughly 47 % of its calories come from fat, with 44 % from carbohydrates and 9 % from protein (estimated with general energy factors).
That is less energy than the typical item in soupes et sauces on FoodFactly, where the median is 116 kcal per 100 g across 22 679 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 72 kcal | |
| Total fat L | 3,6 g | 5 % |
| Saturated fat L | 0,5 g | 3 % |
| Sodium L | 720 mg | 31 % |
| Total carbohydrates L | 7,6 g | 3 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 6,3 g | |
| Added sugars L | 3,4 g | 7 % |
| Protein L | 1,6 g | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9 %
- Carbohydrates 44 %
- Fat 47 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1,6 gbelow the median for soupes et sauces (median 2,1 g)
- Fiber0 gin the lowest quarter of soupes et sauces (median 1 g)
- Sugars6,3 gabove the median for soupes et sauces (median 3,6 g)
- Fat3,6 gabove the median for soupes et sauces (median 2,8 g)
- Saturated fat0,5 gbelow the median for soupes et sauces (median 0,79 g)
- Sodium720 mgabove the median for soupes et sauces (median 417 mg)
- Protein per 100 kcal2,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Carloni
- Barcode
- 4099200096759
- Quantity
- 475 g
- Label serving
- 158 g
- Category
- omaka
- Packaging
- Glass,sl:steklo
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
zelenjava v spremenljivih deležih teže 31 % (bučke, jajčevci, korenje, čebula, zelena), paradižnik 25 %, paradižnikov koncentrat, voda, sončnično olje, sladkor, jedilna sol, modificirani škrob, česen, jušni koncentrat[jedilna sol, sladkor, škrob, sončnično olje, čebula, začimbe, sojina omaka v prahu (soja, pšenična moka, jedilna sol), por, maltodekstrin, zelena, zelišča, začimbni ekstrakt], kvasni ekstrakt, kislina: citronska kislina.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Huile de tournesolSucreSelAileLevureFarine de froment (blé)
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Bolognese Sugo Carloni | 90 | 3,5 g | 7,5 g | 4,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Gemüse SUGO?
100 g of Gemüse SUGO has 72 kcal. Serving, 158 g (158 g): about 114 kcal.
How much protein is in Gemüse SUGO?
Gemüse SUGO contains 1,6 g of protein per 100 g (3 % of the 50 g Daily Value), or 2,5 g in serving, 158 g (158 g). About 9 % of its calories come from protein. Compared with other soupes et sauces, that is below the median (median 2,1 g).
How many carbs are in Gemüse SUGO?
Gemüse SUGO has 7,6 g of total carbohydrates per 100 g, including 0 g of fiber and 6,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Gemüse SUGO?
Gemüse SUGO contains 3,6 g of fat per 100 g, of which 0,5 g is saturated (3 % of the Daily Value).
How much sodium is in Gemüse SUGO?
100 g contains 720 mg of sodium, 31 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 7 avril 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4099200096759. License: ODbL 1.0 (Open Food Facts). Source record dated 7 avril 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.