Gazpacho
Packaged product Repas et plats Solfrío
Gazpacho contains 76 kcal per 100 g. A serving, 250 ml (250 g) provides about 189 kcal.
Roughly 74 % of its calories come from fat, with 22 % from carbohydrates and 4 % from protein (estimated with general energy factors).
That is more energy than the typical item in repas et plats on FoodFactly, where the median is 43 kcal per 100 g across 522 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 75,6 kcal | |
| Total fat L | 6 g | 8 % |
| Saturated fat L | 0,9 g | 5 % |
| Sodium L | 360 mg | 16 % |
| Total carbohydrates L | 4 g | 1 % |
| Dietary fiber L | 1,4 g | 5 % |
| Total sugars L | 2,5 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 0,7 g | 1 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 22 %
- Fat 74 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0,7 gbelow the median for repas et plats (median 0,8 g)
- Fiber1,4 gin the top quarter of repas et plats (median 1,1 g)
- Sugars2,5 gbelow the median for repas et plats (median 2,6 g)
- Fat6 gin the top quarter of repas et plats (median 2,6 g)
- Saturated fat0,9 gin the top quarter of repas et plats (median 0,4 g)
- Sodium360 mgin the top quarter of repas et plats (median 280 mg)
- Protein per 100 kcal0,93 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Hortalizas 70% (tomate*, pepino*, pimiento* y ajo*), agua, aceite de oliva virgen extra* (6%). pan* (harina de _trigo_, agua, sal y Ievadura), vinagre de vino* y sal marina. (* Ingredientes procedentes de la agricultura ecológica).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Huile d'oliveVinaigreSelTomatesAileFarine de froment (blé)
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Gazpacho Gourmet Don Simón | 76 | 1,5 g | 3,5 g | 6 g |
| Gazpacho fresco MERCADONA | 75 | 0,6 g | 2,5 g | 7 g |
| Gazpacho fresco MERCADONA | 75 | 0,6 g | 2,5 g | 7 g |
| Gaspatxo salses fruits s&p | 77 | 0,6 g | 2,5 g | 7,1 g |
| Gazpacho salses fruits s&p | 77 | 0,6 g | 2,5 g | 7,1 g |
| Gazpacho Arteoliva | 77 | 0,8 g | 3,7 g | 6,3 g |
| Gaspacho andalou bio Green Shoot | 78 | 0,6 g | 2,4 g | 7,2 g |
| Ajoblanco Alvalle | 78 | 1,7 g | 3,6 g | 6,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Gazpacho?
100 g of Gazpacho has 76 kcal. Serving, 250 ml (250 g): about 189 kcal.
How much protein is in Gazpacho?
Gazpacho contains 0,7 g of protein per 100 g (1 % of the 50 g Daily Value), or 1,8 g in serving, 250 ml (250 g). About 4 % of its calories come from protein. Compared with other repas et plats, that is below the median (median 0,8 g).
How many carbs are in Gazpacho?
Gazpacho has 4 g of total carbohydrates per 100 g, including 1,4 g of fiber and 2,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Gazpacho?
Gazpacho contains 6 g of fat per 100 g, of which 0,9 g is saturated (5 % of the Daily Value).
How much sodium is in Gazpacho?
100 g contains 360 mg of sodium, 16 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8437002736408. License: ODbL 1.0 (Open Food Facts). Source record dated 27 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.