Gâteau

Packaged product Boissons Carrefour

Gâteau contains 291 kcal per 100 g. A serving, 100.0 g (100 g) provides about 291 kcal.

Roughly 47 % of its calories come from carbohydrates, with 47 % from fat and 5 % from protein (estimated with general energy factors).

That is more energy than the typical item in boissons on FoodFactly, where the median is 230 kcal per 100 g across 27 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Gâteau by Carrefour, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
291kcal per 100 g
3,9 gprotein
34 gcarbohydrates
15 gfat
291kcal in serving, 100.0 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 291 kcal
Total fat L 15 g 19 %
Saturated fat L 9,3 g 47 %
Sodium L 124 mg 5 %
Total carbohydrates L 34 g 12 %
Dietary fiber L 0,6 g 2 %
Total sugars L 26 g
Added sugars L 27,7 g 55 %
Protein L 3,9 g 8 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 47 %Fat: 47 %291kcal / 100 g
  • Protein 5 %
  • Carbohydrates 47 %
  • Fat 47 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3,9 gabove the median for boissons (median 3,3 g)
  • Sugars26 gin the top quarter of boissons (median 23 g)
  • Fat15 gin the top quarter of boissons (median 11 g)
  • Saturated fat9,3 gin the top quarter of boissons (median 3,9 g)
  • Sodium124 mgin the lowest quarter of boissons (median 156 mg)
  • Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Carrefour
Barcode
5400101225947
Label serving
100.0 g
Category
gateaux-frais
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sucre, oeuf, 11% ananas, crème, lait écrémé, eau, farine de blé, huile végétale (palme, palmiste), beurre, amidon (blé, maïs), pâte de cacao, farine de riz, sirop de glucose, émulsifiant (E471, E475, E322 (soja)), poudre à lever (E450, E500), amidon modifié (E1422 (maïs)), colorant (E160a), arôme (crème), matière grasse laitière anhydre, beurre de cacao, jus d'ananas. Peut contenir des traces de fruits à coque.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SucreOeufCrèmeLaitFarine de froment (blé)BeurreRizSirop de glucoseBeurre de cacaoHuile de palme

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Carrefour Gâteau Fête des Pères 6P Carrefour 297 4,9 g 38 g 14 g
Eclair Praliné Premium 2 Pc Carrefour 299 4 g 35 g 16 g
Biscuit chantilly ananas 2pc Carrefour 300 3,8 g 32 g 17 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Gâteau?

100 g of Gâteau has 291 kcal. Serving, 100.0 g (100 g): about 291 kcal.

How much protein is in Gâteau?

Gâteau contains 3,9 g of protein per 100 g (8 % of the 50 g Daily Value), or 3,9 g in serving, 100.0 g (100 g). About 5 % of its calories come from protein. Compared with other boissons, that is above the median (median 3,3 g).

How many carbs are in Gâteau?

Gâteau has 34 g of total carbohydrates per 100 g, including 0,6 g of fiber and 26 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Gâteau?

Gâteau contains 15 g of fat per 100 g, of which 9,3 g is saturated (47 % of the Daily Value).

How much sodium is in Gâteau?

100 g contains 124 mg of sodium, 5 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26 mars 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5400101225947. License: ODbL 1.0 (Open Food Facts). Source record dated 26 mars 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.