Fusili Pasta
Packaged product Grains et pâtes alimentaires Greenfit
Fusili Pasta contains 142 kcal per 100 g. A serving, 1 portion, 226 g (226 g) provides about 321 kcal.
Roughly 70 % of its calories come from carbohydrates, with 16 % from protein and 14 % from fat (estimated with general energy factors).
That is close to the median for grains et pâtes alimentaires on FoodFactly (153 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 142 kcal | |
| Total fat L | 2,2 g | 3 % |
| Saturated fat L | 0,35 g | 2 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 193 mg | 8 % |
| Total carbohydrates L | 25,2 g | 9 % |
| Dietary fiber L | 1,3 g | 5 % |
| Total sugars L | 0,89 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 5,8 g | 12 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 16 %
- Carbohydrates 70 %
- Fat 14 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5,8 gabove the median for grains et pâtes alimentaires (median 5,4 g)
- Fiber1,3 gbelow the median for grains et pâtes alimentaires (median 2 g)
- Sugars0,89 gin the lowest quarter of grains et pâtes alimentaires (median 2,9 g)
- Fat2,2 gbelow the median for grains et pâtes alimentaires (median 3 g)
- Saturated fat0,35 gin the lowest quarter of grains et pâtes alimentaires (median 1 g)
- Sodium193 mgin the lowest quarter of grains et pâtes alimentaires (median 364 mg)
- Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Greenfit
- Barcode
- 0855694004953
- Label serving
- 1 portion (226 g)
- Category
- Pâtes instantanées
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Water, pasta (durum wheat semolina, white egg powder), extra virgin olive oil, salt.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Huile d'oliveSel
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|---|---|---|---|---|
| Miracoli Pasta Pronto Kräuter Miracoli | 141 | 4 g | 19 g | 5 g |
| Ruckzuck-Pasta - Fusilli Käse-Sahne Aldi | 144 | 4,1 g | 12,8 g | 8 g |
| Pasta pronto miracoli Miracoli | 140 | 19 g | 4,4 g | 5 g |
| Miracoli Pasta Pronto Klassiker Miracoli | 145 | 4,3 g | 19 g | 5,4 g |
| Fusilli arrabbiata Aldi | 139 | 4,6 g | 20,6 g | 3,4 g |
| Express-Pasta Premium - Sahne-Pilzsauce mit Trüffelgeschmack Hügli Nahrungsmittel | 139 | 3,7 g | 13 g | 7,2 g |
| Korean Curry Rice Bibigo | 147 | 2,4 g | 26,5 g | 3,7 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Fusili Pasta?
100 g of Fusili Pasta has 142 kcal. Serving, 1 portion, 226 g (226 g): about 321 kcal.
How much protein is in Fusili Pasta?
Fusili Pasta contains 5,8 g of protein per 100 g (12 % of the 50 g Daily Value), or 13 g in serving, 1 portion, 226 g (226 g). About 16 % of its calories come from protein. Compared with other grains et pâtes alimentaires, that is above the median (median 5,4 g).
How many carbs are in Fusili Pasta?
Fusili Pasta has 25,2 g of total carbohydrates per 100 g, including 1,3 g of fiber and 0,89 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Fusili Pasta?
Fusili Pasta contains 2,2 g of fat per 100 g, of which 0,35 g is saturated (2 % of the Daily Value).
How much sodium is in Fusili Pasta?
100 g contains 193 mg of sodium, 8 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 23 novembre 2024. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0855694004953. License: ODbL 1.0 (Open Food Facts). Source record dated 23 novembre 2024. Imported 8 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.