Fruit bakes

Packaged product Fruits Belmont

Fruit bakes contains 400 kcal per 100 g. A serving, 3 biscuit, 44 g (44 g) provides about 176 kcal.

Roughly 77 % of its calories come from carbohydrates, with 17 % from fat and 7 % from protein (estimated with general energy factors).

That is more energy than the typical item in fruits on FoodFactly, where the median is 110 kcal per 100 g across 25 870 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Fruit bakes by Belmont, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
400kcal per 100 g
6,4 gprotein
74,8 gcarbohydrates
7,3 gfat
176kcal in serving, 3 biscuit, 44 g (44 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 400 kcal
Total fat L 7,3 g 9 %
Saturated fat L 1,4 g 7 %
Sodium L 266 mg 12 %
Total carbohydrates L 74,8 g 27 %
Dietary fiber not reported
Total sugars L 33,4 g
Protein L 6,4 g 13 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 77 %Fat: 17 %400kcal / 100 g
  • Protein 7 %
  • Carbohydrates 77 %
  • Fat 17 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6,4 gin the top quarter of fruits (median 0,7 g)
  • Sugars33,4 gabove the median for fruits (median 12 g)
  • Fat7,3 gin the top quarter of fruits (median 0,1 g)
  • Saturated fat1,4 gabove the median for fruits (median 0 g)
  • Sodium266 mgin the top quarter of fruits (median 22,5 mg)
  • Protein per 100 kcal1,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Belmont
Barcode
26044989
Label serving
3 biscuit (44 g)
Category
Fruits

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Fruit bakes?

100 g of Fruit bakes has 400 kcal. Serving, 3 biscuit, 44 g (44 g): about 176 kcal.

How much protein is in Fruit bakes?

Fruit bakes contains 6,4 g of protein per 100 g (13 % of the 50 g Daily Value), or 2,8 g in serving, 3 biscuit, 44 g (44 g). About 7 % of its calories come from protein. Compared with other fruits, that is among the highest quarter (median 0,7 g).

How many carbs are in Fruit bakes?

Fruit bakes has 74,8 g of total carbohydrates per 100 g, including 33,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Fruit bakes?

Fruit bakes contains 7,3 g of fat per 100 g, of which 1,4 g is saturated (7 % of the Daily Value).

How much sodium is in Fruit bakes?

100 g contains 266 mg of sodium, 12 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 21 mars 2025. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 26044989. License: ODbL 1.0 (Open Food Facts). Source record dated 21 mars 2025. Imported 8 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.