Fruchtbuttermilch - Erdbeere
Packaged product Produits laitiers et oeufs Müller
Fruchtbuttermilch - Erdbeere contains 60 kcal per 100 g. A serving, 500 g (500 g) provides about 300 kcal.
Roughly 75 % of its calories come from carbohydrates, with 17 % from protein and 8 % from fat (estimated with general energy factors).
That is close to the median for produits laitiers et oeufs on FoodFactly (61 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 60 kcal | |
| Total fat L | 0,5 g | 0,6 % |
| Saturated fat L | 0,3 g | 2 % |
| Sodium L | 52 mg | 2 % |
| Total carbohydrates L | 10,9 g | 4 % |
| Dietary fiber | not reported | |
| Total sugars L | 10,4 g | |
| Added sugars L | 5,2 g | 10 % |
| Protein L | 2,5 g | 5 % |
| Calcium L | 91 mg | 7 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17 %
- Carbohydrates 75 %
- Fat 8 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2,5 gin the lowest quarter of produits laitiers et oeufs (median 2,7 g)
- Protein per 100 kcal4,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Müller
- Barcode
- 4025500163921
- Quantity
- 500 g
- Label serving
- 500 g
- Category
- Flavoured buttermilks
- Packaging
- Plastic,en:ps-polystyrene
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
_Buttermilch_, Zucker, Erdbeersaft aus Erdbeersaftkonzentrat, Erdbeerpüree, Stärke, färbendes Pflanzenkonzentrat Karotte, Laktase, natürliches Aroma (enthält _Milch_)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sucre
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Frucht butter milch Himbeere Müller | 60 | 2,7 g | 10,6 g | 0,5 g |
| Frucht-Buttermilch Müller | 61 | 2,7 g | 10,6 g | 0,5 g |
| Butter Milch (Ananas/Kokos) Müller | 61 | 2,5 g | 11 g | 0,5 g |
| Fruchtbuttermilch Müller | 62 | 2,5 g | 11,2 g | 0,5 g |
| Frucht Butter Milch Zitrone Müller | 62 | 2,5 g | 11,1 g | 0,5 g |
| Fruchtbuttermilch - Pfirsich-Nektarine Müller | 62 | 2,5 g | 11,2 g | 0,5 g |
| Fruchtbuttermilch Mango Müller | 62 | 2,7 g | 11 g | 0,5 g |
| Maślanka truskawkowa Mlekpol | 70 | 3,2 g | 11 g | 1,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Fruchtbuttermilch - Erdbeere?
100 g of Fruchtbuttermilch - Erdbeere has 60 kcal. Serving, 500 g (500 g): about 300 kcal.
How much protein is in Fruchtbuttermilch - Erdbeere?
Fruchtbuttermilch - Erdbeere contains 2,5 g of protein per 100 g (5 % of the 50 g Daily Value), or 12,5 g in serving, 500 g (500 g). About 17 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is in the lowest quarter (median 2,7 g).
How many carbs are in Fruchtbuttermilch - Erdbeere?
Fruchtbuttermilch - Erdbeere has 10,9 g of total carbohydrates per 100 g, including 10,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Fruchtbuttermilch - Erdbeere?
Fruchtbuttermilch - Erdbeere contains 0,5 g of fat per 100 g, of which 0,3 g is saturated (2 % of the Daily Value).
How much sodium is in Fruchtbuttermilch - Erdbeere?
100 g contains 52 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4025500163921. License: ODbL 1.0 (Open Food Facts). Source record dated 25 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.