Fromage d'Italie

Packaged product Autres aliments Migros

Fromage d'Italie contains 242 kcal per 100 g.

Roughly 78 % of its calories come from fat, with 20 % from protein and 2 % from carbohydrates (estimated with general energy factors).

That is close to the median for autres aliments on FoodFactly (264 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Fromage d'Italie by Migros, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
242kcal per 100 g
12 gprotein
1,2 gcarbohydrates
21 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 242 kcal
Total fat L 21 g 27 %
Saturated fat L 7 g 35 %
Sodium L 920 mg 40 %
Total carbohydrates L 1,2 g 0,4 %
Dietary fiber L 0 g 0 %
Total sugars L 0,5 g
Added sugars L 1,8 g 4 %
Protein L 12 g 24 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 20 %Carbohydrates: 2 %Fat: 78 %242kcal / 100 g
  • Protein 20 %
  • Carbohydrates 2 %
  • Fat 78 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein12 gabove the median for autres aliments (median 7 g)
  • Fiber0 gin the lowest quarter of autres aliments (median 1,9 g)
  • Sugars0,5 gin the lowest quarter of autres aliments (median 3,4 g)
  • Fat21 gin the top quarter of autres aliments (median 6,5 g)
  • Saturated fat7 gin the top quarter of autres aliments (median 1,9 g)
  • Sodium920 mgin the top quarter of autres aliments (median 240 mg)
  • Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Migros
Barcode
2148331004200
Quantity
389 g
Category
Autres aliments
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Viande de porc (Suisse), eau lard (Suisse), couennes (Suisse), viande de bœuf (Suisse, Uruguay, Paraguay), sel nitrité pour saumure (sel de cuisine, conservateur: E 250), sirop de glucose, stabilisants : E 450, E 451, émulsifiant : E 471, mélange de condiments (avec exhausteur de goût : E 621, célerl, moutarde, soja, pistaches, blé, lait), antioxydant: acide ascorbique, fibres Citrus, extrait de levure, maltodextrine.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sirop de glucoseLevureSelLait

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Fromage d'Italie?

100 g of Fromage d'Italie has 242 kcal.

Is Fromage d'Italie high in protein?

Fromage d'Italie contains 12 g of protein per 100 g (24 % of the 50 g Daily Value). About 20 % of its calories come from protein. Compared with other autres aliments, that is above the median (median 7 g).

How many carbs are in Fromage d'Italie?

Fromage d'Italie has 1,2 g of total carbohydrates per 100 g, including 0 g of fiber and 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Fromage d'Italie?

Fromage d'Italie contains 21 g of fat per 100 g, of which 7 g is saturated (35 % of the Daily Value).

How much sodium is in Fromage d'Italie?

100 g contains 920 mg of sodium, 40 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1 avril 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 2148331004200. License: ODbL 1.0 (Open Food Facts). Source record dated 1 avril 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.