Fromage blanc
Packaged product Sucres et desserts Milbona
Fromage blanc contains 122 kcal per 100 g. A serving, 100 g (100 g) provides about 122 kcal.
Roughly 64 % of its calories come from fat, with 27 % from protein and 9 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 99 kcal per 100 g across 364 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 122 kcal | |
| Total fat L | 8,8 g | 11 % |
| Saturated fat L | 5,6 g | 28 % |
| Sodium L | 40 mg | 2 % |
| Total carbohydrates L | 2,7 g | 1 % |
| Dietary fiber | not reported | |
| Total sugars L | 2,7 g | |
| Protein L | 8,2 g | 16 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 27 %
- Carbohydrates 9 %
- Fat 64 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8,2 gin the top quarter of sucres et desserts (median 6,4 g)
- Sugars2,7 gin the lowest quarter of sucres et desserts (median 5,3 g)
- Fat8,8 gin the top quarter of sucres et desserts (median 3,3 g)
- Saturated fat5,6 gin the top quarter of sucres et desserts (median 2,2 g)
- Protein per 100 kcal6,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Milbona
- Barcode
- 20054724
- Label serving
- 100 g
- Category
- fromages-blancs
- Nutri-Score
- C as computed by Open Food Facts
Ingredients
Gemiddelde
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| LE FROMAGE BLANC DES LIMOUSINS sur lit de fraises de Dordogne les fayes | 122 | 6 g | 10 g | 6,4 g |
| Le fromage blanc des Limousins sur lit de framboises de Corrèze lesfayes | 122 | 6,1 g | 10 g | 6,4 g |
| Fromage blanc battu fraise rhubarbe La bressane | 122 | 3,7 g | 13,1 g | 5,9 g |
| Fromage frais pomme/caramel 5,5% Délisse | 123 | 4,5 g | 14 g | 5,3 g |
| Fromage blanc sur Poires Luxlait | 123 | 6 g | 13,4 g | 5 g |
| Fromage blanc au lait entier sucre saveur vanille Mamie Nova | 123 | 5 g | 12 g | 6,1 g |
| Fromage blanc (9% MG) Agrial | 123 | 7,3 g | 3,2 g | 9 g |
| Fromage blanc framboise avec morceaux Délisse | 123 | 4,5 g | 14 g | 5,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Fromage blanc?
100 g of Fromage blanc has 122 kcal. Serving, 100 g (100 g): about 122 kcal.
How much protein is in Fromage blanc?
Fromage blanc contains 8,2 g of protein per 100 g (16 % of the 50 g Daily Value), or 8,2 g in serving, 100 g (100 g). About 27 % of its calories come from protein. Compared with other sucres et desserts, that is among the highest quarter (median 6,4 g).
How many carbs are in Fromage blanc?
Fromage blanc has 2,7 g of total carbohydrates per 100 g, including 2,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Fromage blanc?
Fromage blanc contains 8,8 g of fat per 100 g, of which 5,6 g is saturated (28 % of the Daily Value).
How much sodium is in Fromage blanc?
100 g contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 20 avril 2023. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 20054724. License: ODbL 1.0 (Open Food Facts). Source record dated 20 avril 2023. Imported 7 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.