Fromage Blanc 7,40 % Nature
Packaged product Sucres et desserts Mamie Nova
Fromage Blanc 7,40 % Nature contains 98 kcal per 100 g. A serving, 100 g, 1 pot (100 g) provides about 98 kcal.
Roughly 64 % of its calories come from fat, with 23 % from protein and 13 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 76 kcal per 100 g across 533 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 98 kcal | |
| Total fat L | 7 g | 9 % |
| Saturated fat L | 4,6 g | 23 % |
| Sodium L | 40 mg | 2 % |
| Total carbohydrates L | 3,2 g | 1 % |
| Dietary fiber | not reported | |
| Total sugars L | 3,2 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 5,6 g | 11 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 23 %
- Carbohydrates 13 %
- Fat 64 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5,6 gin the lowest quarter of sucres et desserts (median 7,2 g)
- Sugars3,2 gin the lowest quarter of sucres et desserts (median 3,9 g)
- Fat7 gin the top quarter of sucres et desserts (median 3,2 g)
- Saturated fat4,6 gin the top quarter of sucres et desserts (median 2,2 g)
- Protein per 100 kcal5,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Mamie Nova
- Barcode
- 3177630114005
- Quantity
- 100 g
- Label serving
- 100 g (1 pot)
- Category
- fromages-blancs-natures
- Packaging
- Plastic,pot,fresh
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
_LAIT_ entier pasteurisé, protéines de _ LAIT_, ferments lactiques (_LAIT_)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Lait
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Fromage blanc de chèvre La Lémance | 98 | 6 g | 3,3 g | 6,7 g |
| Fromage blanc sucré Carrefour | 98 | 6,9 g | 11 g | 3 g |
| Fromage blanc de chèvre Biocoop | 98 | 6 g | 3,3 g | 6,7 g |
| La Brebis - fromage blanc nature Rians | 98 | 5,9 g | 3 g | 6,9 g |
| Fromage Blanc Alsace Lait | 99 | 6 g | 12 g | 3 g |
| Fromage blanc moulé à la louche Déret | 97 | 6,3 g | 3,8 g | 8 g |
| 4 fromages blancs Fromagerie Saint-Denis | 97 | 4,4 g | 4,1 g | 7 g |
| La fromagée du Berry Orval En Berry | 97 | 5 g | 3,4 g | 7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Fromage Blanc 7,40 % Nature?
100 g of Fromage Blanc 7,40 % Nature has 98 kcal. Serving, 100 g, 1 pot (100 g): about 98 kcal.
How much protein is in Fromage Blanc 7,40 % Nature?
Fromage Blanc 7,40 % Nature contains 5,6 g of protein per 100 g (11 % of the 50 g Daily Value), or 5,6 g in serving, 100 g, 1 pot (100 g). About 23 % of its calories come from protein. Compared with other sucres et desserts, that is in the lowest quarter (median 7,2 g).
How many carbs are in Fromage Blanc 7,40 % Nature?
Fromage Blanc 7,40 % Nature has 3,2 g of total carbohydrates per 100 g, including 3,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Fromage Blanc 7,40 % Nature?
Fromage Blanc 7,40 % Nature contains 7 g of fat per 100 g, of which 4,6 g is saturated (23 % of the Daily Value).
How much sodium is in Fromage Blanc 7,40 % Nature?
100 g contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 23 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3177630114005. License: ODbL 1.0 (Open Food Facts). Source record dated 23 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.