Frita
Frita contains 416 kcal per 100 g. A serving, 20 g (20 g) provides about 83 kcal.
Roughly 74 % of its calories come from carbohydrates, with 22 % from fat and 4 % from protein (estimated with general energy factors).
That is less energy than the typical item in snacks on FoodFactly, where the median is 522 kcal per 100 g across 119 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 416 kcal | |
| Total fat L | 10,1 g | 13 % |
| Saturated fat L | 4,7 g | 24 % |
| Sodium L | 500 mg | 22 % |
| Total carbohydrates L | 74,7 g | 27 % |
| Dietary fiber L | 5,7 g | 20 % |
| Total sugars L | 2 g | |
| Protein L | 3,9 g | 8 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 74 %
- Fat 22 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3,9 gin the lowest quarter of snacks (median 6 g)
- Fiber5,7 gin the top quarter of snacks (median 4,5 g)
- Sugars2 gbelow the median for snacks (median 2,4 g)
- Fat10,1 gin the lowest quarter of snacks (median 31,8 g)
- Saturated fat4,7 gin the top quarter of snacks (median 2,7 g)
- Sodium500 mgbelow the median for snacks (median 560 mg)
- Protein per 100 kcal0,94 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Frita
- Barcode
- 6111214003917
- Quantity
- 15g
- Label serving
- 20 g
- Category
- Paprika croustillants
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
oignon en poudre, graisse de palme - E160 b, capsicum,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Oignon
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Ofenchips Paprika Gut & Günstig | 414 | 4,8 g | 76 g | 9,4 g |
| Ofen chips paprika funny-frisch | 409 | 6,1 g | 74 g | 9 g |
| Chips au paprika Chio | 405 | 6,1 g | 72 g | 9,2 g |
| Paprika Easis | 428 | 22 g | 52 g | 12 g |
| Forno Paprika Lay's | 436 | 5,9 g | 71 g | 13,3 g |
| Oven Baked with Veggie Lay's | 437 | 7 g | 66 g | 15 g |
| Brot Chips Paprika Sommer | 437 | 9,7 g | 64 g | 14 g |
| Oven Baked Grilled paprika flavoured Lay's | 441 | 5,9 g | 70 g | 14 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Frita?
100 g of Frita has 416 kcal. Serving, 20 g (20 g): about 83 kcal.
How much protein is in Frita?
Frita contains 3,9 g of protein per 100 g (8 % of the 50 g Daily Value), or 0,78 g in serving, 20 g (20 g). About 4 % of its calories come from protein. Compared with other snacks, that is in the lowest quarter (median 6 g).
How many carbs are in Frita?
Frita has 74,7 g of total carbohydrates per 100 g, including 5,7 g of fiber and 2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Frita?
Frita contains 10,1 g of fat per 100 g, of which 4,7 g is saturated (24 % of the Daily Value).
How much sodium is in Frita?
100 g contains 500 mg of sodium, 22 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 22 avril 2025. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 6111214003917. License: ODbL 1.0 (Open Food Facts). Source record dated 22 avril 2025. Imported 6 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.