Fried Macaroni with Chicken
Packaged product Repas et plats EZYGO
Fried Macaroni with Chicken contains 182 kcal per 100 g. A serving, 225 g (225 g) provides about 410 kcal.
Roughly 51 % of its calories come from carbohydrates, with 35 % from fat and 14 % from protein (estimated with general energy factors).
That is more energy than the typical item in repas et plats on FoodFactly, where the median is 132 kcal per 100 g across 1 213 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 182 kcal | |
| Total fat L | 7,1 g | 9 % |
| Saturated fat L | 2 g | 10 % |
| Sodium L | 391 mg | 17 % |
| Total carbohydrates L | 23,1 g | 8 % |
| Dietary fiber L | 0,89 g | 3 % |
| Total sugars L | 2,2 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 6,2 g | 12 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14 %
- Carbohydrates 51 %
- Fat 35 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6,2 gin the lowest quarter of repas et plats (median 8 g)
- Fiber0,89 gbelow the median for repas et plats (median 1,2 g)
- Sugars2,2 gabove the median for repas et plats (median 1,8 g)
- Fat7,1 gabove the median for repas et plats (median 4,8 g)
- Saturated fat2 gabove the median for repas et plats (median 1,3 g)
- Sodium391 mgabove the median for repas et plats (median 289 mg)
- Protein per 100 kcal3,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- EZYGO
- Barcode
- 8850653796285
- Quantity
- 225 g
- Label serving
- 225 g
- Category
- Repas avec poulet
- Packaging
- Tray
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
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As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Poulet tikka masala Boni | 182 | 6 g | 15 g | 11 g |
| Salade mini farfalle poulet pesto Marque Repère | 183 | 9,3 g | 16 g | 8,7 g |
| Chicken Satay Anna's Best | 183 | 6 g | 19 g | 9 g |
| Haché de Poulet Rôti Maître CoQ | 183 | 18 g | 4,8 g | 10 g |
| Poulet du rôtisseur Maître CoQ | 181 | 24 g | 1 g | 9 g |
| Chicken Fried Rice Michelina's | 181 | 4,8 g | 29,1 g | 4,8 g |
| Quinoa real frango e queijo Vitacress | 184 | 8,5 g | 12 g | 11 g |
| Pouletburger 4 x90g carne di pollo M Budget | 180 | 16 g | 4 g | 11 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Fried Macaroni with Chicken?
100 g of Fried Macaroni with Chicken has 182 kcal. Serving, 225 g (225 g): about 410 kcal.
How much protein is in Fried Macaroni with Chicken?
Fried Macaroni with Chicken contains 6,2 g of protein per 100 g (12 % of the 50 g Daily Value), or 14 g in serving, 225 g (225 g). About 14 % of its calories come from protein. Compared with other repas et plats, that is in the lowest quarter (median 8 g).
How many carbs are in Fried Macaroni with Chicken?
Fried Macaroni with Chicken has 23,1 g of total carbohydrates per 100 g, including 0,89 g of fiber and 2,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Fried Macaroni with Chicken?
Fried Macaroni with Chicken contains 7,1 g of fat per 100 g, of which 2 g is saturated (10 % of the Daily Value).
How much sodium is in Fried Macaroni with Chicken?
100 g contains 391 mg of sodium, 17 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 8 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8850653796285. License: ODbL 1.0 (Open Food Facts). Source record dated 8 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.