Free-Range Egg Mayo
Packaged product Repas et plats pret
Free-Range Egg Mayo contains 197 kcal per 100 g. A serving, 1 portion, 175 g (175 g) provides about 345 kcal.
Roughly 45 % of its calories come from carbohydrates, with 36 % from fat and 19 % from protein (estimated with general energy factors).
That is less energy than the typical item in repas et plats on FoodFactly, where the median is 234 kcal per 100 g across 1 203 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 197 kcal | |
| Total fat L | 7,7 g | 10 % |
| Saturated fat L | 1,5 g | 8 % |
| Sodium L | 308 mg | 13 % |
| Total carbohydrates L | 21,4 g | 8 % |
| Dietary fiber L | 2,9 g | 10 % |
| Total sugars L | 1,5 g | |
| Added sugars L | 3,6 g | 7 % |
| Protein L | 9,3 g | 19 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 19 %
- Carbohydrates 45 %
- Fat 36 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein9,3 gbelow the median for repas et plats (median 10,7 g)
- Fiber2,9 gin the top quarter of repas et plats (median 1,6 g)
- Sugars1,5 gin the lowest quarter of repas et plats (median 2,4 g)
- Fat7,7 gbelow the median for repas et plats (median 9,9 g)
- Saturated fat1,5 gin the lowest quarter of repas et plats (median 2,8 g)
- Sodium308 mgin the lowest quarter of repas et plats (median 500 mg)
- Protein per 100 kcal4,7 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Free-Range Egg Mayo Malted bread with egg mayonnaise mix and mustard cress. (Egg shell may remain). Ingredients Chopped Free-Range Egg Mayonnaise (46%) (Free-Range Egg (Egg), Rapeseed Oil, Water, Salt, Free-Range Egg Yolk (Egg), Spirit Vinegar, Sugar, Black Pepper, Cornflour), Malted Wholegrain Bread (Wheat Flour (Wheat Flour (Wheat), Calcium Carbonate, Iron, Niacin, Thiamin), Water, Malted Wheat (Wheat), Wheat Bran (Wheat), Yeast, Wheat Gluten (Wheat), Barley Malt Flour (Barley), Salt, emulsifiers (Mono - and Diacetyl Tartaric Acid Esters of Mono - and Diglycerides of Fatty Acids, Mono-and Diglycerides of Fatty Acids), Rapeseed Oil, flour treatment agent (Ascorbic Acid)), Mustard Cress (Mustard).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Farine de froment (blé)LevureSelHuile de colza (canola)OeufVinaigreSucre
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|---|---|---|---|---|
| Hey Pesto Chicken Tesco | 197 | 9,7 g | 20,7 g | 8 g |
| Ham Cheese Ploughman’s Boots | 197 | 11 g | 24 g | 5,9 g |
| Burrito Moshe's | 197 | 9,6 g | 38,4 g | 1 g |
| Deluxe Roast Beef Boar's Head | 197 | 17,1 g | 18,2 g | 6,7 g |
| Sandwich LM. Ensalada del mar con piña LM Sandwich | 197 | 4,8 g | 21,8 g | 9 g |
| Perp Peri Chicken Coles | 197 | 9,6 g | 15,8 g | 10,3 g |
| Nacon oeuf mimosa Entracte | 197 | 9 g | 24,1 g | 6,7 g |
| Oven Roasted Turkey & Ham On Portuguese Roll Anytime Deli | 197 | 14,1 g | 23,2 g | 5,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Free-Range Egg Mayo?
100 g of Free-Range Egg Mayo has 197 kcal. Serving, 1 portion, 175 g (175 g): about 345 kcal.
How much protein is in Free-Range Egg Mayo?
Free-Range Egg Mayo contains 9,3 g of protein per 100 g (19 % of the 50 g Daily Value), or 16,3 g in serving, 1 portion, 175 g (175 g). About 19 % of its calories come from protein. Compared with other repas et plats, that is below the median (median 10,7 g).
How many carbs are in Free-Range Egg Mayo?
Free-Range Egg Mayo has 21,4 g of total carbohydrates per 100 g, including 2,9 g of fiber and 1,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Free-Range Egg Mayo?
Free-Range Egg Mayo contains 7,7 g of fat per 100 g, of which 1,5 g is saturated (8 % of the Daily Value).
How much sodium is in Free-Range Egg Mayo?
100 g contains 308 mg of sodium, 13 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27 juillet 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5059977003021. License: ODbL 1.0 (Open Food Facts). Source record dated 27 juillet 2026. Imported 7 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.