Free Range Creamy Chicken
Packaged product Produits laitiers et oeufs Dineamic
Free Range Creamy Chicken contains 151 kcal per 100 g. A serving, 1 serving, 360 g (360 g) provides about 544 kcal.
Roughly 44 % of its calories come from fat, with 28 % from carbohydrates and 27 % from protein (estimated with general energy factors).
That is less energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 246 kcal per 100 g across 47 562 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 151 kcal | |
| Total fat L | 7,2 g | 9 % |
| Saturated fat L | 3,3 g | 17 % |
| Sodium L | 353 mg | 15 % |
| Total carbohydrates L | 10,5 g | 4 % |
| Dietary fiber L | 0,89 g | 3 % |
| Total sugars L | 1,8 g | |
| Protein L | 10,1 g | 20 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 27 %
- Carbohydrates 28 %
- Fat 44 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein10,1 gabove the median for produits laitiers et oeufs (median 8 g)
- Fiber0,89 gabove the median for produits laitiers et oeufs (median 0,6 g)
- Sugars1,8 gbelow the median for produits laitiers et oeufs (median 3,9 g)
- Fat7,2 gbelow the median for produits laitiers et oeufs (median 10 g)
- Saturated fat3,3 gbelow the median for produits laitiers et oeufs (median 4,2 g)
- Sodium353 mgabove the median for produits laitiers et oeufs (median 232 mg)
- Protein per 100 kcal6,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Dineamic
- Barcode
- 9346473004345
- Label serving
- 1 serving (360 g)
- Category
- Produits laitiers et oeufs
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Picnic Egg Naturaplan By Coop | 151 | 13,1 g | 0 g | 11,1 g |
| Creamy Sausage Ragu Prep Kitchen | 151 | 10,2 g | 14,4 g | 6,3 g |
| Butterfly Shrimp AquaStar | 151 | 10,5 g | 25,6 g | 0,47 g |
| Macaroni & Cheese Woolworths | 151 | 4,4 g | 19,8 g | 5,8 g |
| EGG NOG Landessa | 151 | 5 g | 17 g | 7 g |
| strawberry milkshakes Iceland | 151 | 2,7 g | 20,8 g | 6,2 g |
| Butter basted turkey breast joint Morrisons | 151 | 29,4 g | 0,1 g | 3,5 g |
| Ready To Cook Boneless Butterfield Chicken - Greek Style Ready- Set... Cook! | 151 | 17,9 g | 4 g | 7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Free Range Creamy Chicken?
100 g of Free Range Creamy Chicken has 151 kcal. Serving, 1 serving, 360 g (360 g): about 544 kcal.
Is Free Range Creamy Chicken high in protein?
Free Range Creamy Chicken contains 10,1 g of protein per 100 g (20 % of the 50 g Daily Value), or 36,4 g in serving, 1 serving, 360 g (360 g). About 27 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is above the median (median 8 g).
How many carbs are in Free Range Creamy Chicken?
Free Range Creamy Chicken has 10,5 g of total carbohydrates per 100 g, including 0,89 g of fiber and 1,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Free Range Creamy Chicken?
Free Range Creamy Chicken contains 7,2 g of fat per 100 g, of which 3,3 g is saturated (17 % of the Daily Value).
How much sodium is in Free Range Creamy Chicken?
100 g contains 353 mg of sodium, 15 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 12 juillet 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9346473004345. License: ODbL 1.0 (Open Food Facts). Source record dated 12 juillet 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.