Freddo easter egg
Packaged product Sucres et desserts Cadbury
Freddo easter egg contains 536 kcal per 100 g.
Roughly 52 % of its calories come from fat, with 42 % from carbohydrates and 5 % from protein (estimated with general energy factors).
That is close to the median for sucres et desserts on FoodFactly (534 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 536 kcal | |
| Total fat L | 31 g | 40 % |
| Saturated fat L | 18 g | 90 % |
| Sodium L | 96 mg | 4 % |
| Total carbohydrates L | 56 g | 20 % |
| Dietary fiber L | 2,1 g | 8 % |
| Total sugars L | 56 g | |
| Added sugars L | 25 g | 50 % |
| Protein L | 7,3 g | 15 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 42 %
- Fat 52 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7,3 gabove the median for sucres et desserts (median 6,6 g)
- Fiber2,1 gbelow the median for sucres et desserts (median 3,2 g)
- Sugars56 gin the top quarter of sucres et desserts (median 48 g)
- Fat31 gbelow the median for sucres et desserts (median 32 g)
- Saturated fat18 gbelow the median for sucres et desserts (median 18,3 g)
- Sodium96 mgabove the median for sucres et desserts (median 76,5 mg)
- Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
milk**, sugar, cocoa butter, cocoa mass, vegetable fats (palm, shea), emulsifiers (e442, e476), flavourings, may contain nuts, **the equivalent of 426 ml of fresh liquid milk in every 227 g of milk chocolate, milk solids 20 % minimum, actual 23 %, cocoa solids 20 % minimum, contains vegetable fats in addition to cocoa butter, en fat of can each 25 g contains of salt fib energy 560 kj
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: LaitSucreBeurre de cacaoHuile de palme
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|---|---|---|---|---|
| White Chocolate Style Peppermint Bark Choceur | 536 | 7,1 g | 64,3 g | 28,6 g |
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| Local Buzz Town & Country | 536 | 7,1 g | 46,4 g | 39,3 g |
| Cioccolato al latte Abbazia Tre Fontane | 536 | 6 g | 56 g | 32 g |
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| Das Exquisite Dirk Rossmann GmbH | 536 | 5,6 g | 58,2 g | 30,4 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Freddo easter egg?
100 g of Freddo easter egg has 536 kcal.
How much protein is in Freddo easter egg?
Freddo easter egg contains 7,3 g of protein per 100 g (15 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 6,6 g).
How many carbs are in Freddo easter egg?
Freddo easter egg has 56 g of total carbohydrates per 100 g, including 2,1 g of fiber and 56 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Freddo easter egg?
Freddo easter egg contains 31 g of fat per 100 g, of which 18 g is saturated (90 % of the Daily Value).
How much sodium is in Freddo easter egg?
100 g contains 96 mg of sodium, 4 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27 mars 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7622201815370. License: ODbL 1.0 (Open Food Facts). Source record dated 27 mars 2026. Imported 7 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.