Formaggio
Packaged product Produits laitiers et oeufs tetra pak
Formaggio contains 243 kcal per 100 g.
Roughly 87 % of its calories come from fat, with 7 % from protein and 7 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 333 kcal per 100 g across 11 652 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 243 kcal | |
| Total fat L | 21 g | 27 % |
| Saturated fat L | 9,2 g | 46 % |
| Sodium L | 1 480 mg | 64 % |
| Total carbohydrates L | 3,6 g | 1 % |
| Dietary fiber | not reported | |
| Total sugars L | 2,6 g | |
| Protein L | 3,7 g | 7 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 7 %
- Fat 87 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3,7 gin the lowest quarter of produits laitiers et oeufs (median 21,4 g)
- Sugars2,6 gabove the median for produits laitiers et oeufs (median 0,5 g)
- Fat21 gbelow the median for produits laitiers et oeufs (median 26,7 g)
- Saturated fat9,2 gin the lowest quarter of produits laitiers et oeufs (median 17 g)
- Sodium1 480 mgin the top quarter of produits laitiers et oeufs (median 643 mg)
- Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- tetra pak
- Barcode
- 5760466848213
- Quantity
- ٥٠٠ جرام
- Category
- Fromages
- Nutri-Score
- E as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Krembeyaz Yeşilova | 243 | 7 g | 2 g | 23 g |
| Serek śmietankowy Delikate | 243 | 6 g | 3 g | 23 g |
| Fromello Lidl | 243 | 6 g | 3 g | 23 g |
| Simply- picon Picon | 243 | 7,5 g | 7 g | 20,5 g |
| Fior di latte Diano | 243 | 17 g | 1 g | 19 g |
| Formaggio fresco spalmabile Milbona | 243 | 5,6 g | 2,9 g | 23 g |
| Roulade de fromage fumé en tranches Mlekovita | 243 | 25 g | 2 g | 14 g |
| Danish White Arla | 243 | 9 g | 3,6 g | 21 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Formaggio?
100 g of Formaggio has 243 kcal.
How much protein is in Formaggio?
Formaggio contains 3,7 g of protein per 100 g (7 % of the 50 g Daily Value). About 7 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is in the lowest quarter (median 21,4 g).
How many carbs are in Formaggio?
Formaggio has 3,6 g of total carbohydrates per 100 g, including 2,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Formaggio?
Formaggio contains 21 g of fat per 100 g, of which 9,2 g is saturated (46 % of the Daily Value).
How much sodium is in Formaggio?
100 g contains 1 480 mg of sodium, 64 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 30 mars 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5760466848213. License: ODbL 1.0 (Open Food Facts). Source record dated 30 mars 2026. Imported 7 novembre 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.