ไอศครีมดัดแปลงผสมรสนมและช็อคโกแลต

Packaged product Sucres et desserts ก็อตช่าแพนด้า

ไอศครีมดัดแปลงผสมรสนมและช็อคโกแลต contains 90 kcal per 100 g. A serving, 45 g (45 g) provides about 41 kcal.

Roughly 51 % of its calories come from fat, with 45 % from carbohydrates and 4 % from protein (estimated with general energy factors).

That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 221 kcal per 100 g across 333 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

ไอศครีมดัดแปลงผสมรสนมและช็อคโกแลต by ก็อตช่าแพนด้า, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
90kcal per 100 g
1 gprotein
10 gcarbohydrates
5 gfat
41kcal in serving, 45 g (45 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 90 kcal
Total fat L 5 g 6 %
Saturated fat L 2 g 10 %
Sodium L 30 mg 1 %
Total carbohydrates L 10 g 4 %
Dietary fiber not reported
Total sugars L 10 g
Protein L 1 g 2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 45 %Fat: 51 %90kcal / 100 g
  • Protein 4 %
  • Carbohydrates 45 %
  • Fat 51 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1 gin the lowest quarter of sucres et desserts (median 3,9 g)
  • Sugars10 gin the lowest quarter of sucres et desserts (median 22,6 g)
  • Fat5 gin the lowest quarter of sucres et desserts (median 11 g)
  • Saturated fat2 gin the lowest quarter of sucres et desserts (median 7,1 g)
  • Sodium30 mgin the lowest quarter of sucres et desserts (median 50 mg)
  • Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
ก็อตช่าแพนด้า
Barcode
8853815003535
Quantity
45g
Label serving
45 g
Category
Baignoires à crème glacée au chocolat
Packaging
bag
Nutri-Score
C as computed by Open Food Facts

Ingredients

น้ำตาล 13.3% , เวย์ 10.3% , น้ำมันปาล์ม 6.3% , น้ำมันเย 4.2% , กลูโคสไซรัป 1.2% , ผงโกโก้ 1.1%

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SucreHuile de palme

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FoodCaloriesProteinCarbsFat
Belgian Dark Chocolate Guilt Free Ice Cream Tub Go Zero 97 2,7 g 16,8 g 5,3 g
Helado chocolate sacher galvy 111 2,1 g 14,6 g 5 g
High Protein Creamy Chocolate Flavour Gelatelli lidl 111 8,4 g 17,3 g 3 g
Glace au chocolat U 113 1,9 g 13,4 g 5,5 g
glace mousse au chocolat Mucci 113 1,4 g 13,9 g 5,7 g
La Laitière - Les Crèmes Glacées Chocolat Eclats de Chocolat Nestlé 115 1,7 g 14,5 g 5,2 g
Crème glacée Chocolat avec copeaux de chocolat Picard Picard 118 2,3 g 12,7 g 5,9 g
CARTE D'OR Glace Chocolat Noir 900ml Carte d'Or 119 2 g 14 g 5,7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in ไอศครีมดัดแปลงผสมรสนมและช็อคโกแลต?

100 g of ไอศครีมดัดแปลงผสมรสนมและช็อคโกแลต has 90 kcal. Serving, 45 g (45 g): about 41 kcal.

How much protein is in ไอศครีมดัดแปลงผสมรสนมและช็อคโกแลต?

ไอศครีมดัดแปลงผสมรสนมและช็อคโกแลต contains 1 g of protein per 100 g (2 % of the 50 g Daily Value), or 0,45 g in serving, 45 g (45 g). About 4 % of its calories come from protein. Compared with other sucres et desserts, that is in the lowest quarter (median 3,9 g).

How many carbs are in ไอศครีมดัดแปลงผสมรสนมและช็อคโกแลต?

ไอศครีมดัดแปลงผสมรสนมและช็อคโกแลต has 10 g of total carbohydrates per 100 g, including 10 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in ไอศครีมดัดแปลงผสมรสนมและช็อคโกแลต?

ไอศครีมดัดแปลงผสมรสนมและช็อคโกแลต contains 5 g of fat per 100 g, of which 2 g is saturated (10 % of the Daily Value).

How much sodium is in ไอศครีมดัดแปลงผสมรสนมและช็อคโกแลต?

100 g contains 30 mg of sodium, 1 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 11 février 2022. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8853815003535. License: ODbL 1.0 (Open Food Facts). Source record dated 11 février 2022. Imported 6 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.