หมูแท่งกรอบ
Packaged product Viande เจ้าสัว
หมูแท่งกรอบ contains 471 kcal per 100 g. A serving, 3 portion, 70 g (70 g) provides about 330 kcal.
Roughly 37 % of its calories come from fat, with 33 % from carbohydrates and 29 % from protein (estimated with general energy factors).
That is more energy than the typical item in viande on FoodFactly, where the median is 175 kcal per 100 g across 1 027 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 471 kcal | |
| Total fat L | 19,3 g | 25 % |
| Saturated fat L | 6,4 g | 32 % |
| Sodium L | 1 500 mg | 65 % |
| Total carbohydrates L | 38,6 g | 14 % |
| Dietary fiber | not reported | |
| Total sugars L | 38,6 g | |
| Protein L | 34,3 g | 69 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 29 %
- Carbohydrates 33 %
- Fat 37 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein34,3 gin the top quarter of viande (median 18,6 g)
- Sugars38,6 gin the top quarter of viande (median 0,5 g)
- Fat19,3 gin the top quarter of viande (median 9 g)
- Saturated fat6,4 gabove the median for viande (median 3,3 g)
- Sodium1 500 mgin the top quarter of viande (median 656 mg)
- Protein per 100 kcal7,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- เจ้าสัว
- Barcode
- 8852240040269
- Quantity
- 90 g
- Label serving
- 3 portion (70 g)
- Category
- Porc
- Packaging
- bag
- Nutri-Score
- E as computed by Open Food Facts
Ingredients
.นื่อหมู / Pork thanansha/ Sugar IASODUSDSA / Seasoning uhuan /Fish sauce BoC Soy sauce 80% 13% 3% 2% 2% :วัตถุปรุจงเเต่จsสอาหาร(โมโนโชเดียมกลูoายอ สารช่วยให้ฟุ1NS5001), สารทาให้เกิดกวามขุ่บติudNS422), .ขัอมูลสำหรับผู้เเพอาหาร : มีปลา, กั้วเหลี00 1ป้อส่าส (Allergy Information : Contains Fish, Soy, Wheat)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| หมูเส้นหอม - 90 g สะเบียง | 467 | 30 g | 43,3 g | 20 g |
| Jumari de porc Pikok / LIDL | 462 | 29,6 g | 1,3 g | 37,6 g |
| 2 Thick Cut Pork Chops Marks & Spencer | 460 | 12,8 g | 14 g | 39,1 g |
| Salchichon Maximiliano | 459 | 26 g | 2 g | 38 g |
| Cortezas de cerdo Alipende | 484 | 70 g | 0 g | 23 g |
| Chorizo Pamplona Extra + Salchichon Extra Alipende | 485 | 18,6 g | 3,4 g | 38,9 g |
| Cortezas de cerdo Spar | 487 | 70 g | 0 g | 23 g |
| Corteza de cerdo alimerka | 487 | 70 g | 0 g | 23 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in หมูแท่งกรอบ?
100 g of หมูแท่งกรอบ has 471 kcal. Serving, 3 portion, 70 g (70 g): about 330 kcal.
Is หมูแท่งกรอบ high in protein?
หมูแท่งกรอบ contains 34,3 g of protein per 100 g (69 % of the 50 g Daily Value), or 24 g in serving, 3 portion, 70 g (70 g). About 29 % of its calories come from protein. Compared with other viande, that is among the highest quarter (median 18,6 g).
How many carbs are in หมูแท่งกรอบ?
หมูแท่งกรอบ has 38,6 g of total carbohydrates per 100 g, including 38,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in หมูแท่งกรอบ?
หมูแท่งกรอบ contains 19,3 g of fat per 100 g, of which 6,4 g is saturated (32 % of the Daily Value).
How much sodium is in หมูแท่งกรอบ?
100 g contains 1 500 mg of sodium, 65 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 23 avril 2025. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8852240040269. License: ODbL 1.0 (Open Food Facts). Source record dated 23 avril 2025. Imported 6 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.