ซีอิ้วขาว
Packaged product Soupes et sauces ภูเขาทอง
ซีอิ้วขาว contains 33 kcal per 100 g. A serving, 15 ml, 1tb (15 g) provides about 5 kcal.
Roughly 50 % of its calories come from protein, with 50 % from carbohydrates and 0 % from fat (estimated with general energy factors).
That is less energy than the typical item in soupes et sauces on FoodFactly, where the median is 145 kcal per 100 g across 29 897 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 33,3 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Sodium L | 6 400 mg | 278 % |
| Total carbohydrates L | 6,7 g | 2 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 6,7 g | |
| Protein L | 6,7 g | 13 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 50 %
- Carbohydrates 50 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6,7 gin the top quarter of soupes et sauces (median 1,3 g)
- Fiber0 gin the lowest quarter of soupes et sauces (median 0,5 g)
- Sugars6,7 gabove the median for soupes et sauces (median 4 g)
- Fat0 gin the lowest quarter of soupes et sauces (median 4,2 g)
- Saturated fat0 gin the lowest quarter of soupes et sauces (median 0,5 g)
- Sodium6 400 mgin the top quarter of soupes et sauces (median 613 mg)
- Protein per 100 kcal20 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- ภูเขาทอง
- Barcode
- 8851954100726
- Quantity
- 600 ml
- Label serving
- 15 ml, 1tb
- Category
- produits alimentaires
- Packaging
- Bottle
- Nutri-Score
- E as computed by Open Food Facts
Ingredients
ส่วนประกอบสำคัญ น้ำเกลือ 48% ถั่วเหลือง 29% ข้าวสาลี 15% น้ำตาล 7% ใช้ไดโซเดียม-5 ไอโนซิเนต และไดโซเดียม-5 กัวในเลตเป็นวัตถุปรุงแต่งรสอาหาร ไอโอดีน 3 มิลลิกรัมต่อลิตร ใช้วัตถุกันเสีย ไม่ใส่ผงชูรส MSG
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| sauce tomate basilic jean martin | 33 | 1,3 g | 4,1 g | 1,3 g |
| ซีอิ๊วขาวสูตร 1 เด็กสมบูรณ์ | 33 | 0 g | 6,7 g | 0 g |
| ซีอิ๊วขาวฉลากแดง เด็กสมบูรณ์ | 33 | 0 g | 6,7 g | 0 g |
| น้ำปลาแท้ ปลาหมึก | 33 | 6,7 g | 0 g | 0 g |
| Mild taco sauce, mild taco Food Club | 33 | 0 g | 6,7 g | 0 g |
| Délice d'orient Lasonde | 33 | 0,67 g | 6,7 g | 1,3 g |
| Soya Sauce Compliments | 33 | 2 g | 6,7 g | 0 g |
| BBQ Sauce BENNY&CO. | 33 | 0 g | 6,7 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in ซีอิ้วขาว?
100 g of ซีอิ้วขาว has 33 kcal. Serving, 15 ml, 1tb (15 g): about 5 kcal.
How much protein is in ซีอิ้วขาว?
ซีอิ้วขาว contains 6,7 g of protein per 100 g (13 % of the 50 g Daily Value), or 1 g in serving, 15 ml, 1tb (15 g). About 50 % of its calories come from protein. Compared with other soupes et sauces, that is among the highest quarter (median 1,3 g).
How many carbs are in ซีอิ้วขาว?
ซีอิ้วขาว has 6,7 g of total carbohydrates per 100 g, including 0 g of fiber and 6,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in ซีอิ้วขาว?
ซีอิ้วขาว contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in ซีอิ้วขาว?
100 g contains 6 400 mg of sodium, 278 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 28 avril 2023. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8851954100726. License: ODbL 1.0 (Open Food Facts). Source record dated 28 avril 2023. Imported 6 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.