โยเกิร์ตรสบลูเบอร์รี่

Packaged product Produits laitiers et oeufs ดัชมิลล์

โยเกิร์ตรสบลูเบอร์รี่ contains 110 kcal per 100 g. A serving, 110 g, 1 cup (110 g) provides about 121 kcal.

Roughly 60 % of its calories come from carbohydrates, with 25 % from fat and 15 % from protein (estimated with general energy factors).

That is more energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 96 kcal per 100 g across 210 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

โยเกิร์ตรสบลูเบอร์รี่ by ดัชมิลล์, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
110kcal per 100 g
4 gprotein
16 gcarbohydrates
3 gfat
121kcal in serving, 110 g, 1 cup (110 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 110 kcal
Total fat L 3 g 4 %
Saturated fat L 1,5 g 8 %
Sodium L 50 mg 2 %
Total carbohydrates L 16 g 6 %
Dietary fiber L 0 g 0 %
Total sugars L 13 g
Protein L 4 g 8 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15 %Carbohydrates: 60 %Fat: 25 %110kcal / 100 g
  • Protein 15 %
  • Carbohydrates 60 %
  • Fat 25 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4 gin the top quarter of produits laitiers et oeufs (median 3,5 g)
  • Fiber0 gin the lowest quarter of produits laitiers et oeufs (median 0,3 g)
  • Sugars13 gabove the median for produits laitiers et oeufs (median 12,1 g)
  • Saturated fat1,5 gin the lowest quarter of produits laitiers et oeufs (median 1,9 g)
  • Sodium50 mgin the top quarter of produits laitiers et oeufs (median 40 mg)
  • Protein per 100 kcal3,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
ดัชมิลล์
Barcode
8851717901591
Quantity
110 g
Label serving
110 g, 1 cup
Category
Yogourts de myrtilles
Packaging
th:cupped
Nutri-Score
C as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Le Yaourt de Bordier Myrtilles Le Yaourt Bordier 110 4,1 g 16,4 g 3,1 g
Brassé au lait de brebis myrtille Soignon 110 4,2 g 11 g 5,5 g
Yaourt Biologique très crémeux, sans crème ajoutée MYRTILLES Pastoret 111 4,9 g 14,7 g 3,3 g
Yaourt myrtille Prélys 109 3,4 g 17 g 3 g
Yaourt fermier brassé sur lit de myrtilles La Vache Occitane 112 2,9 g 18,1 g 2,9 g
Yaourt a la myrtille Ferme du Moulinet 108 3,7 g 16,8 g 3,2 g
Yaourt Fermier Myrtille La Ferme Marty-Debat 113 3,7 g 18 g 2,7 g
Yaourt à la Grecque au lait entier Myrtille Sauvage laiterie du Périgord 113 3,4 g 11,8 g 5,9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in โยเกิร์ตรสบลูเบอร์รี่?

100 g of โยเกิร์ตรสบลูเบอร์รี่ has 110 kcal. Serving, 110 g, 1 cup (110 g): about 121 kcal.

How much protein is in โยเกิร์ตรสบลูเบอร์รี่?

โยเกิร์ตรสบลูเบอร์รี่ contains 4 g of protein per 100 g (8 % of the 50 g Daily Value), or 4,4 g in serving, 110 g, 1 cup (110 g). About 15 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is among the highest quarter (median 3,5 g).

How many carbs are in โยเกิร์ตรสบลูเบอร์รี่?

โยเกิร์ตรสบลูเบอร์รี่ has 16 g of total carbohydrates per 100 g, including 0 g of fiber and 13 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in โยเกิร์ตรสบลูเบอร์รี่?

โยเกิร์ตรสบลูเบอร์รี่ contains 3 g of fat per 100 g, of which 1,5 g is saturated (8 % of the Daily Value).

How much sodium is in โยเกิร์ตรสบลูเบอร์รี่?

100 g contains 50 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 12 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8851717901591. License: ODbL 1.0 (Open Food Facts). Source record dated 12 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.