ขนมปังกรอบรสมะพร้าว
Packaged product Sucres et desserts โฮมมี
ขนมปังกรอบรสมะพร้าว contains 150 kcal per 100 g. A serving, 30 g (30 g) provides about 45 kcal.
Roughly 59 % of its calories come from carbohydrates, with 36 % from fat and 5 % from protein (estimated with general energy factors).
That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 464 kcal per 100 g across 15 969 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 150 kcal | |
| Total fat L | 6 g | 8 % |
| Saturated fat | not reported | |
| Sodium L | 137 mg | 6 % |
| Total carbohydrates L | 22 g | 8 % |
| Dietary fiber | not reported | |
| Total sugars L | 6 g | |
| Protein L | 2 g | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 59 %
- Fat 36 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2 gin the lowest quarter of sucres et desserts (median 6,5 g)
- Sugars6 gin the lowest quarter of sucres et desserts (median 26,8 g)
- Fat6 gin the lowest quarter of sucres et desserts (median 19 g)
- Sodium137 mgin the lowest quarter of sucres et desserts (median 244 mg)
- Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- โฮมมี
- Barcode
- 8850987358029
- Quantity
- 120g
- Label serving
- 30 g
- Category
- Biscuits
- Packaging
- th:packed
Ingredients
apsnauineus nnu (INGREDIENTS) URiR Wheat flour) 40.48%, tNna (Sugar) 16.80%, unuuu-wsio (Coconut il) 16.5%, L.WS TOWD Desiccated coconut) 3.60%, IU (Butter) 2.52% , uuau POWe 1,26%, Iv (Egg) 0.54%, daaniin oyace owde02% a sticalow Raising agent) INS 500 (ii), INS 503 (i) 21 - anslsulsigrownFlour treatment agent) (INS 223) IFAnau At favor ada eamgen irntoraation: contain wheat Hour, SOV milk Dowder, caa and sav contain 8 ch
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Kleija Cardamon Belvita | 150 | 2,3 g | 20 g | 7 g |
| Peanut Butter Crunch Keto Granola Keto and Co | 150 | 4 g | 11 g | 13 g |
| Honey biscuits Misura | 150 | 3 g | 26 g | 4,5 g |
| Biscuits Maria cuetara | 150 | 2 g | 23 g | 5 g |
| Butter Cookies Baker's Pride | 150 | 2 g | 17 g | 8 g |
| Peek frean assorted creme cookies Christie | 150 | 1 g | 22 g | 7 g |
| Ugly Sweater Sugar Cookie Kit Crafty Cookie Kits | 150 | 2 g | 35 g | 0,5 g |
| Biscuits/Cookie TRADITION 1905 (2X37g) LECLERC | 150 | 1 g | 25 g | 5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in ขนมปังกรอบรสมะพร้าว?
100 g of ขนมปังกรอบรสมะพร้าว has 150 kcal. Serving, 30 g (30 g): about 45 kcal.
How much protein is in ขนมปังกรอบรสมะพร้าว?
ขนมปังกรอบรสมะพร้าว contains 2 g of protein per 100 g (4 % of the 50 g Daily Value), or 0,6 g in serving, 30 g (30 g). About 5 % of its calories come from protein. Compared with other sucres et desserts, that is in the lowest quarter (median 6,5 g).
How many carbs are in ขนมปังกรอบรสมะพร้าว?
ขนมปังกรอบรสมะพร้าว has 22 g of total carbohydrates per 100 g, including 6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in ขนมปังกรอบรสมะพร้าว?
ขนมปังกรอบรสมะพร้าว contains 6 g of fat per 100 g.
How much sodium is in ขนมปังกรอบรสมะพร้าว?
100 g contains 137 mg of sodium, 6 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 11 septembre 2019. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8850987358029. License: ODbL 1.0 (Open Food Facts). Source record dated 11 septembre 2019. Imported 6 novembre 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.