Flour For Rice Pancake

Packaged product Sucres et desserts MIKKO

Flour For Rice Pancake contains 350 kcal per 100 g.

Roughly 94 % of its calories come from carbohydrates, with 5 % from protein and 1 % from fat (estimated with general energy factors).

That is close to the median for sucres et desserts on FoodFactly (367 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Flour For Rice Pancake by MIKKO, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
350kcal per 100 g
4,3 gprotein
82,8 gcarbohydrates
0,54 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 350 kcal
Total fat L 0,54 g 0,7 %
Saturated fat L 0,36 g 2 %
Sodium L 400 mg 17 %
Total carbohydrates L 82,8 g 30 %
Dietary fiber not reported
Total sugars L 3,7 g
Protein L 4,3 g 9 %
Fer L 1 mg6 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 94 %Fat: 1 %350kcal / 100 g
  • Protein 5 %
  • Carbohydrates 94 %
  • Fat 1 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer6 %

Nutritional insights

  • Protein4,3 gbelow the median for sucres et desserts (median 5,7 g)
  • Sugars3,7 gin the lowest quarter of sucres et desserts (median 21,2 g)
  • Fat0,54 gin the lowest quarter of sucres et desserts (median 13,3 g)
  • Saturated fat0,36 gin the lowest quarter of sucres et desserts (median 5,5 g)
  • Sodium400 mgin the top quarter of sucres et desserts (median 180 mg)
  • Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
MIKKO
Barcode
8936013740331
Category
Sucres et desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Flour For Rice Pancake?

100 g of Flour For Rice Pancake has 350 kcal.

How much protein is in Flour For Rice Pancake?

Flour For Rice Pancake contains 4,3 g of protein per 100 g (9 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other sucres et desserts, that is below the median (median 5,7 g).

How many carbs are in Flour For Rice Pancake?

Flour For Rice Pancake has 82,8 g of total carbohydrates per 100 g, including 3,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Flour For Rice Pancake?

Flour For Rice Pancake contains 0,54 g of fat per 100 g, of which 0,36 g is saturated (2 % of the Daily Value).

How much sodium is in Flour For Rice Pancake?

100 g contains 400 mg of sodium, 17 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 31 mai 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8936013740331. License: ODbL 1.0 (Open Food Facts). Source record dated 31 mai 2026. Imported 7 novembre 2026.

Last updated: . Source description: "FLOUR FOR RICE PANCAKE". Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.