Flan alsa
Packaged product Sucres et desserts Alsa
Flan alsa contains 123 kcal per 100 g. A serving, 100.0 g (100 g) provides about 123 kcal.
Roughly 79 % of its calories come from carbohydrates, with 11 % from fat and 10 % from protein (estimated with general energy factors).
That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 321 kcal per 100 g across 95 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 123 kcal | |
| Total fat L | 1,5 g | 2 % |
| Saturated fat L | 0,9 g | 5 % |
| Sodium L | 48 mg | 2 % |
| Total carbohydrates L | 24 g | 9 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 16 g | |
| Protein L | 3 g | 6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10 %
- Carbohydrates 79 %
- Fat 11 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Fiber0 gin the lowest quarter of sucres et desserts (median 0,5 g)
- Sugars16 gabove the median for sucres et desserts (median 15 g)
- Fat1,5 gabove the median for sucres et desserts (median 1,4 g)
- Saturated fat0,9 gabove the median for sucres et desserts (median 0,8 g)
- Sodium48 mgbelow the median for sucres et desserts (median 52 mg)
- Protein per 100 kcal2,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Alsa
- Barcode
- 3027030025404
- Label serving
- 100.0 g
- Category
- preparations-pour-flans
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Flan caramel Dawa | 118 | 2,5 g | 19,4 g | 3,3 g |
| Alsa flan patissier Alsa | 130 | 3 g | 25 g | 1,5 g |
| Préparation pour flan patissier aux oeufs paquet de 720g U | 113 | 2,8 g | 22 g | 1,4 g |
| Entremet El Mandarin | 111 | 3,1 g | 16,1 g | 3,8 g |
| Preprato per crème caramel con caramellato Elah | 110 | 3,3 g | 20,9 g | 1,4 g |
| Flan aux œufs à la vanille des îles Alsa | 108 | 3 g | 20 g | 1,5 g |
| Ma préparation magique pour flan pâtissier vanille caramel LES FÉES MAISON | 105 | 3,6 g | 17,4 g | 1,9 g |
| Flan kids vainilla Pronto® | 105 | 3 g | 21 g | 1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Flan alsa?
100 g of Flan alsa has 123 kcal. Serving, 100.0 g (100 g): about 123 kcal.
How much protein is in Flan alsa?
Flan alsa contains 3 g of protein per 100 g (6 % of the 50 g Daily Value), or 3 g in serving, 100.0 g (100 g). About 10 % of its calories come from protein.
How many carbs are in Flan alsa?
Flan alsa has 24 g of total carbohydrates per 100 g, including 0 g of fiber and 16 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Flan alsa?
Flan alsa contains 1,5 g of fat per 100 g, of which 0,9 g is saturated (5 % of the Daily Value).
How much sodium is in Flan alsa?
100 g contains 48 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 28 mars 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3027030025404. License: ODbL 1.0 (Open Food Facts). Source record dated 28 mars 2026. Imported 8 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.