Filet de Bacon
Filet de Bacon contains 116 kcal per 100 g.
Roughly 75 % of its calories come from protein, with 24 % from fat and 0,3 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in viande on FoodFactly, where the median is 292 kcal per 100 g across 231 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 116 kcal | |
| Total fat L | 3,1 g | 4 % |
| Saturated fat L | 1,2 g | 6 % |
| Sodium L | 1 548 mg | 67 % |
| Total carbohydrates L | 0,1 g | 0 % |
| Dietary fiber L | 0,1 g | 0,4 % |
| Total sugars L | 0,1 g | |
| Added sugars L | 1,9 g | 4 % |
| Protein L | 21,8 g | 44 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 75 %
- Carbohydrates 0,3 %
- Fat 24 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein21,8 gbelow the median for viande (median 22,2 g)
- Fiber0,1 gin the top quarter of viande (median 0 g)
- Sugars0,1 gbelow the median for viande (median 0,5 g)
- Fat3,1 gin the lowest quarter of viande (median 24 g)
- Saturated fat1,2 gin the lowest quarter of viande (median 9,1 g)
- Sodium1 548 mgabove the median for viande (median 1 200 mg)
- Protein per 100 kcal18,8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Merle
- Barcode
- 3268750009224
- Quantity
- 100 g
- Category
- Bacon coupé
- Packaging
- Plastic,fresh
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Filet de porc (origine UE), sel, dextrose, antioxydant : ascorbate de sodium, conservateurs : nitrite de sodium, nitrate de potassium, arômes, épices, fumée.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sel
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Unsmoked Irish bacon medallions Dunnes Stores | 116 | 20 g | 0 g | 3,9 g |
| Filet de bacon fumé 6 tranches Les Provinces | 116 | 23 g | 0,8 g | 2,3 g |
| Bacon Les extra fines du Forez | 116 | 22,6 g | 0,6 g | 2,6 g |
| Bacon Savoureux Tranchés | 114 | 22,1 g | 0,64 g | 2,6 g |
| Filet de bacon - 10 tranches Merle | 118 | 21,8 g | 0,1 g | 3,1 g |
| Filet de Bacon Auchan | 118 | 24 g | 0,7 g | 2,3 g |
| Cherrywood Smoked Uncured Canadian Bacon Jones | 118 | 19,6 g | 2 g | 2,9 g |
| Bacon Bonneterre | 118 | 25 g | 0,5 g | 2,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Filet de Bacon?
100 g of Filet de Bacon has 116 kcal.
Is Filet de Bacon high in protein?
Filet de Bacon contains 21,8 g of protein per 100 g (44 % of the 50 g Daily Value). About 75 % of its calories come from protein. Compared with other viande, that is below the median (median 22,2 g).
How many carbs are in Filet de Bacon?
Filet de Bacon has 0,1 g of total carbohydrates per 100 g, including 0,1 g of fiber and 0,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Filet de Bacon?
Filet de Bacon contains 3,1 g of fat per 100 g, of which 1,2 g is saturated (6 % of the Daily Value).
How much sodium is in Filet de Bacon?
100 g contains 1 548 mg of sodium, 67 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3268750009224. License: ODbL 1.0 (Open Food Facts). Source record dated 25 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.