Fig Spread Balsamic Pepper
Packaged product Sucres et desserts ORCHARD CHOICE
Fig Spread Balsamic Pepper contains 222 kcal per 100 g. A typical serving of 1 Tbsp (18 g) provides about 40 kcal.
Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).
That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 250 kcal per 100 g across 776 products.
100 g provides 56 % of the Daily Value for Vitamine C.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 222 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat | not reported | |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 55,6 g | 20 % |
| Dietary fiber | not reported | |
| Total sugars L | 50 g | |
| Protein L | 0 g | 0 % |
| Vitamine C L | 50 mg | 56 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 100 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- ORCHARD CHOICE
- Barcode
- 0041126009447
- Label serving
- 1 Tbsp
- Category
- couvertures de confitures, de gelées et de fruits
Ingredients
CALIFORNIA FIG PUREE (WATER AND FIGS), CANE SUGAR, BROWN SUGAR, FRUIT PECTIN, FIG BALSAMIC VINEGAR (RED WINE VINEGAR, WATER, FIG CONCENTRATE, GRAPE CONCENTRATE), BLACK PEPPER, CITRIC ACID, ASCORBIC ACID.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Honey Fig Spread, Honey Fig MEIJER | 222 | 0 g | 55,6 g | 0 g |
| Seedless Red Raspberry Fruit Spread, Seedless Red Raspberry ROBERT ROTHSCHILD FARM | 222 | 0 g | 50 g | 0 g |
| Blueberry Fruit & Maple Premium Fruit Spread, Blueberry POLANER | 222 | 0 g | 50 g | 0 g |
| Raspberry JAM TRAK | 222 | 0 g | 66,7 g | 0 g |
| Harmons, Grape Jelly HARMONS | 222 | 0 g | 55,6 g | 0 g |
| Harmons, Strawberry Jelly HARMONS | 222 | 0 g | 55,6 g | 0 g |
| Raspberry Pepper Jelly, Raspberry Pepper DEB'S GOURMET PANTRY | 222 | 0 g | 61,1 g | 0 g |
| Blueberry Spreadable Fruit, Blueberry JANSAL VALLEY | 222 | 0 g | 55,6 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Fig Spread Balsamic Pepper?
100 g of Fig Spread Balsamic Pepper has 222 kcal. 1 Tbsp (18 g): about 40 kcal.
How much protein is in Fig Spread Balsamic Pepper?
Fig Spread Balsamic Pepper contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in 1 Tbsp (18 g). About 0 % of its calories come from protein.
How many carbs are in Fig Spread Balsamic Pepper?
Fig Spread Balsamic Pepper has 55,6 g of total carbohydrates per 100 g, including 50 g of sugars.
How much fat is in Fig Spread Balsamic Pepper?
Fig Spread Balsamic Pepper contains 0 g of fat per 100 g.
What vitamins and minerals does Fig Spread Balsamic Pepper contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamine C (56 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Fig Spread Balsamic Pepper?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 14 juillet 2017. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2059330. License: CC0 1.0 (U.S. public domain). Source record dated 14 juillet 2017. Imported 6 novembre 2026.
Last updated: . Source description: "FIG SPREAD BALSAMIC PEPPER". Data quality score: 80/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.