Farida, Bacon

Packaged product Viande Qualitá

Farida, Bacon contains 402 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 402 kcal.

Roughly 77 % of its calories come from carbohydrates, with 20 % from fat and 2 % from protein (estimated with general energy factors).

That is more energy than the typical item in viande on FoodFactly, where the median is 203 kcal per 100 g across 43 853 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

402kcal per 100 g
2,2 gprotein
78 gcarbohydrates
9,1 gfat
402kcal in serving, 1 portion, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 402 kcal
Total fat L 9,1 g 12 %
Saturated fat not reported
Sodium L 327 mg 14 %
Total carbohydrates L 78 g 28 %
Dietary fiber L 6,1 g 22 %
Total sugars not reported
Protein L 2,2 g 4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 2 %Carbohydrates: 77 %Fat: 20 %402kcal / 100 g
  • Protein 2 %
  • Carbohydrates 77 %
  • Fat 20 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2,2 gin the lowest quarter of viande (median 17,2 g)
  • Fiber6,1 gin the top quarter of viande (median 0,046 g)
  • Fat9,1 gabove the median for viande (median 8,6 g)
  • Sodium327 mgbelow the median for viande (median 394 mg)
  • Protein per 100 kcal0,55 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Qualitá
Barcode
7895000529551
Label serving
1 portion (100 g)
Category
Viande

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Farida, Bacon?

100 g of Farida, Bacon has 402 kcal. Serving, 1 portion, 100 g (100 g): about 402 kcal.

How much protein is in Farida, Bacon?

Farida, Bacon contains 2,2 g of protein per 100 g (4 % of the 50 g Daily Value), or 2,2 g in serving, 1 portion, 100 g (100 g). About 2 % of its calories come from protein. Compared with other viande, that is in the lowest quarter (median 17,2 g).

How many carbs are in Farida, Bacon?

Farida, Bacon has 78 g of total carbohydrates per 100 g, including 6,1 g of fiber. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Farida, Bacon?

Farida, Bacon contains 9,1 g of fat per 100 g.

How much sodium is in Farida, Bacon?

100 g contains 327 mg of sodium, 14 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1 avril 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7895000529551. License: ODbL 1.0 (Open Food Facts). Source record dated 1 avril 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.