Extraordinary Granola
Packaged product Petit déjeuner Céréales Pete’s
Extraordinary Granola contains 464 kcal per 100 g. A serving, 1 portion, 28 g (28 g) provides about 130 kcal.
Roughly 51 % of its calories come from fat, with 40 % from carbohydrates and 9 % from protein (estimated with general energy factors).
That is more energy than the typical item in petit déjeuner céréales on FoodFactly, where the median is 400 kcal per 100 g across 9 296 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 464 kcal | |
| Total fat L | 28,6 g | 37 % |
| Saturated fat L | 7,1 g | 36 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 232 mg | 10 % |
| Total carbohydrates L | 50 g | 18 % |
| Dietary fiber L | 7,1 g | 26 % |
| Total sugars L | 21,4 g | |
| Protein L | 10,7 g | 21 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9 %
- Carbohydrates 40 %
- Fat 51 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein10,7 gabove the median for petit déjeuner céréales (median 9,3 g)
- Fiber7,1 gabove the median for petit déjeuner céréales (median 7,1 g)
- Sugars21,4 gabove the median for petit déjeuner céréales (median 18 g)
- Fat28,6 gin the top quarter of petit déjeuner céréales (median 11,3 g)
- Saturated fat7,1 gin the top quarter of petit déjeuner céréales (median 2 g)
- Sodium232 mgabove the median for petit déjeuner céréales (median 148 mg)
- Protein per 100 kcal2,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Pete’s
- Barcode
- 0868225000409
- Label serving
- 1 portion (28 g)
- Category
- Petit déjeuner Céréales
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pattes d'ours granola tendre Dare | 464 | 7,1 g | 64,3 g | 21,4 g |
| Granola Rosemary Jamie’s Brand | 464 | 10,7 g | 50 g | 25 g |
| Classic Hemp Granola The Granola Guru | 464 | 10,7 g | 64,3 g | 17,9 g |
| Coconut Date Granola Maple Nut Kitchen | 464 | 14,3 g | 46,4 g | 28,6 g |
| Honey Nut Granola Odds And Ends | 464 | 14,3 g | 57,1 g | 21,4 g |
| Granola Soul Grain Coco mango Granola | 464 | 10,7 g | 57,1 g | 25 g |
| Chocolate Chunk Granola Goody’s | 464 | 10,7 g | 53,6 g | 25 g |
| Granola For Good | 464 | 10,7 g | 50 g | 25 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Extraordinary Granola?
100 g of Extraordinary Granola has 464 kcal. Serving, 1 portion, 28 g (28 g): about 130 kcal.
Is Extraordinary Granola high in protein?
Extraordinary Granola contains 10,7 g of protein per 100 g (21 % of the 50 g Daily Value), or 3 g in serving, 1 portion, 28 g (28 g). About 9 % of its calories come from protein. Compared with other petit déjeuner céréales, that is above the median (median 9,3 g).
How many carbs are in Extraordinary Granola?
Extraordinary Granola has 50 g of total carbohydrates per 100 g, including 7,1 g of fiber and 21,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Extraordinary Granola?
Extraordinary Granola contains 28,6 g of fat per 100 g, of which 7,1 g is saturated (36 % of the Daily Value).
How much sodium is in Extraordinary Granola?
100 g contains 232 mg of sodium, 10 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 4 mai 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0868225000409. License: ODbL 1.0 (Open Food Facts). Source record dated 4 mai 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.