Escargots
Packaged product Sucres et desserts Nestlé
Escargots contains 566 kcal per 100 g.
Roughly 60 % of its calories come from fat, with 35 % from carbohydrates and 5 % from protein (estimated with general energy factors).
That is close to the median for sucres et desserts on FoodFactly (547 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 566 kcal | |
| Total fat L | 36,9 g | 47 % |
| Saturated fat L | 14,3 g | 72 % |
| Sodium L | 40 mg | 2 % |
| Total carbohydrates L | 49,2 g | 18 % |
| Dietary fiber L | 5,9 g | 21 % |
| Total sugars L | 46,3 g | |
| Added sugars L | 18,7 g | 37 % |
| Protein L | 6,6 g | 13 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 35 %
- Fat 60 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6,6 gabove the median for sucres et desserts (median 5,6 g)
- Fiber5,9 gin the top quarter of sucres et desserts (median 2,5 g)
- Sugars46,3 gbelow the median for sucres et desserts (median 47 g)
- Fat36,9 gabove the median for sucres et desserts (median 34 g)
- Saturated fat14,3 gbelow the median for sucres et desserts (median 17 g)
- Sodium40 mgin the lowest quarter of sucres et desserts (median 64 mg)
- Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Escargots au Lait : Praliné 47 %(sucre, noisettes, amandes, sucre, lait concentré sucré (lait, sucre), beurre de cacao, pâte de cacao, cacao, beurre pâtissier, émulsifiant (lécithine de tournesol), arôme naturel de vanille Peut contenir: autres fruits à coque, oeuf, gluten. 23,5% d'amandes et de noisettes. Escargots Noirs : Praliné 47% (sucre, noisettes, amandes), pâte de cacao, sucre, beurre de cacao, beurre pâtissier, émulsifiant (lécithine de tournesol, arôme naturel de vanille. Peut contenir : autres fruits à coque, lait, oeuf, gluten. 23,5% d'amandes et de noisettes.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: NoisettesAmandesSucreLaitBeurre de cacao
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Droste Box Tulips Selection 175gr / 6.1oz Droste | 566 | 6 g | 54 g | 36 g |
| Baci Classico fondente Luisa Nestlé | 566 | 7,1 g | 44,7 g | 37,9 g |
| assortment of fatty milk chocolate Frey | 566 | 6,2 g | 53 g | 36 g |
| 20 Chocolats Noir Carasel Mascarin | 566 | 6,5 g | 53 g | 37 g |
| Avelines Praliné Favarger | 566 | 8 g | 41 g | 39 g |
| L'ATELIER bouchées praliné Nestlé | 566 | 7,4 g | 52,7 g | 35,4 g |
| Pralines Antiu Xixona | 566 | 4 g | 48 g | 38 g |
| Sospiri La Suissa | 566 | 5,6 g | 54 g | 35,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Escargots?
100 g of Escargots has 566 kcal.
How much protein is in Escargots?
Escargots contains 6,6 g of protein per 100 g (13 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 5,6 g).
How many carbs are in Escargots?
Escargots has 49,2 g of total carbohydrates per 100 g, including 5,9 g of fiber and 46,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Escargots?
Escargots contains 36,9 g of fat per 100 g, of which 14,3 g is saturated (72 % of the Daily Value).
How much sodium is in Escargots?
100 g contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 14 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7613035618176. License: ODbL 1.0 (Open Food Facts). Source record dated 14 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.