Eis-Sandwich Classic

Packaged product Repas et plats Riva

Eis-Sandwich Classic contains 268 kcal per 100 g. A serving, 49 g (49 g) provides about 131 kcal.

Roughly 56 % of its calories come from fat, with 40 % from carbohydrates and 4 % from protein (estimated with general energy factors).

That is close to the median for repas et plats on FoodFactly (277 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Eis-Sandwich Classic by Riva, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
268kcal per 100 g
2,4 gprotein
26,9 gcarbohydrates
16,6 gfat
131kcal in serving, 49 g (49 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 268 kcal
Total fat L 16,6 g 21 %
Saturated fat L 13,7 g 69 %
Sodium L 40 mg 2 %
Total carbohydrates L 26,9 g 10 %
Dietary fiber L 0,8 g 3 %
Total sugars L 19,7 g
Added sugars L 11,2 g 22 %
Protein L 2,4 g 5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 40 %Fat: 56 %268kcal / 100 g
  • Protein 4 %
  • Carbohydrates 40 %
  • Fat 56 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2,4 gin the lowest quarter of repas et plats (median 4,3 g)
  • Fiber0,8 gin the lowest quarter of repas et plats (median 1,2 g)
  • Sugars19,7 gin the lowest quarter of repas et plats (median 23 g)
  • Fat16,6 gin the top quarter of repas et plats (median 10 g)
  • Saturated fat13,7 gin the top quarter of repas et plats (median 6,9 g)
  • Sodium40 mgin the lowest quarter of repas et plats (median 106 mg)
  • Protein per 100 kcal0,9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Riva
Barcode
20169220
Quantity
720ml (8x90ml)
Label serving
49 g
Category
Sandwichs à la crème glacée
Packaging
Paper,Cardboard,de:21
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Entrahmte Milch, Molkenerzeugnis, pflanzliche Fette (Kokos, Palm), Zucker, Glukose-Fruktose-Sirup, Glukosesirup, Weizenmehl, fettarmer Kakao, Weizengluten, Emulgatoren: Mono - und Diglyceride von Speisefettsäuren, Lecithine (Soja); Stabilisatoren: Johannisbrotkernmehl, Guarkernmehl; färbendes Karottenkonzentrat, Backtriebmittel: Natriumcarbonate; natürliches Vanillearoma, Speisesalz.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: LaitSucreSirop de glucoseFarine de froment (blé)SelHuile de palme

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Sándwich nata Gelatelli 268 4,4 g 43,1 g 8,4 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Eis-Sandwich Classic?

100 g of Eis-Sandwich Classic has 268 kcal. Serving, 49 g (49 g): about 131 kcal.

How much protein is in Eis-Sandwich Classic?

Eis-Sandwich Classic contains 2,4 g of protein per 100 g (5 % of the 50 g Daily Value), or 1,2 g in serving, 49 g (49 g). About 4 % of its calories come from protein. Compared with other repas et plats, that is in the lowest quarter (median 4,3 g).

How many carbs are in Eis-Sandwich Classic?

Eis-Sandwich Classic has 26,9 g of total carbohydrates per 100 g, including 0,8 g of fiber and 19,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Eis-Sandwich Classic?

Eis-Sandwich Classic contains 16,6 g of fat per 100 g, of which 13,7 g is saturated (69 % of the Daily Value).

How much sodium is in Eis-Sandwich Classic?

100 g contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 14 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 20169220. License: ODbL 1.0 (Open Food Facts). Source record dated 14 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.