Eis Bourbon Vanille

Packaged product Sucres et desserts ja!

Eis Bourbon Vanille contains 192 kcal per 100 g.

Roughly 55 % of its calories come from carbohydrates, with 42 % from fat and 3 % from protein (estimated with general energy factors).

That is close to the median for sucres et desserts on FoodFactly (192 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Eis Bourbon Vanille by ja!, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
192kcal per 100 g
1,5 gprotein
26,2 gcarbohydrates
8,9 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 192 kcal
Total fat L 8,9 g 11 %
Saturated fat L 7,8 g 39 %
Sodium L 36 mg 2 %
Total carbohydrates L 26,2 g 10 %
Dietary fiber not reported
Total sugars L 21,5 g
Added sugars L 15,6 g 31 %
Protein L 1,5 g 3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3 %Carbohydrates: 55 %Fat: 42 %192kcal / 100 g
  • Protein 3 %
  • Carbohydrates 55 %
  • Fat 42 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1,5 gin the lowest quarter of sucres et desserts (median 3 g)
  • Sugars21,5 gabove the median for sucres et desserts (median 21 g)
  • Fat8,9 gbelow the median for sucres et desserts (median 9 g)
  • Saturated fat7,8 gabove the median for sucres et desserts (median 6,2 g)
  • Sodium36 mgin the lowest quarter of sucres et desserts (median 52 mg)
  • Protein per 100 kcal0,78 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
ja!
Barcode
4337256605557
Quantity
1,25 kg / 2,5 L
Category
Baignoires à crème glacée Vanilla
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Entrahmte Milch, Molkenerzeugnis, Glukose-Fruktose-Sirup, Kokosfett, Zucker, Glukosesirup, Emulgator (Mono - und Diglyceride von Speisefettsäuren), Stabilisatoren (Johannisbrotkernmehl, Guarkernmehl), Bourbon-Vanilleextrakt, gemahlene extrahierte Vanilleschoten, färbendes Karottenkonzentrat. Kann Spuren von glutenhaltigem Getreide, Eiern, Erdnüssen, Soja und Schalenfrüchten enthalten.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: LaitSucreSirop de glucose

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Eis Bourbon Vanille?

100 g of Eis Bourbon Vanille has 192 kcal.

How much protein is in Eis Bourbon Vanille?

Eis Bourbon Vanille contains 1,5 g of protein per 100 g (3 % of the 50 g Daily Value). About 3 % of its calories come from protein. Compared with other sucres et desserts, that is in the lowest quarter (median 3 g).

How many carbs are in Eis Bourbon Vanille?

Eis Bourbon Vanille has 26,2 g of total carbohydrates per 100 g, including 21,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Eis Bourbon Vanille?

Eis Bourbon Vanille contains 8,9 g of fat per 100 g, of which 7,8 g is saturated (39 % of the Daily Value).

How much sodium is in Eis Bourbon Vanille?

100 g contains 36 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26 mars 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4337256605557. License: ODbL 1.0 (Open Food Facts). Source record dated 26 mars 2026. Imported 8 novembre 2026.

Last updated: . Source description: "Eis Bourbon Vanille". Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.