Eggs
Packaged product Produits laitiers et oeufs Rabbit River Farms
Eggs contains 70 kcal per 100 g. A serving, 53.0 g (53 g) provides about 37 kcal.
Roughly 62 % of its calories come from fat, with 33 % from protein and 5 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 140 kcal per 100 g across 1 192 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 70 kcal | |
| Total fat L | 5 g | 6 % |
| Saturated fat | not reported | |
| Sodium | not reported | |
| Total carbohydrates L | 1 g | 0,4 % |
| Dietary fiber | not reported | |
| Total sugars | not reported | |
| Protein L | 6 g | 12 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 33 %
- Carbohydrates 5 %
- Fat 62 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6 gin the lowest quarter of produits laitiers et oeufs (median 12,1 g)
- Fat5 gin the lowest quarter of produits laitiers et oeufs (median 9,5 g)
- Protein per 100 kcal8,6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Rabbit River Farms
- Barcode
- 0620580000339
- Label serving
- 53.0 g
- Category
- Oeufs
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Eggs Bayview Farms | 70 | 6 g | 0 g | 5 g |
| Pasture Raised Soy & Corn Free Eggs Utopihen Farms | 70 | 6 g | 0 g | 5 g |
| Świeże jaja Ściólkowe M Lidl | 71 | 6,4 g | 0,3 g | 4,9 g |
| Protein Pudding Hazelnut Stay Strong | 73 | 10 g | 6 g | 0,9 g |
| Extra bio fresche Azienda Agricola L'uovo d'Oro | 77 | 7,4 g | 0,4 g | 5,2 g |
| Grade A Large Eggs Tasty Fresh | 78 | 6,3 g | 0,27 g | 9,8 g |
| Richin, quill egg in water Richin | 78 | 6 g | 0 g | 6 g |
| Free range eggs Livewell | 79 | 6,4 g | 1 g | 5,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Eggs?
100 g of Eggs has 70 kcal. Serving, 53.0 g (53 g): about 37 kcal.
How much protein is in Eggs?
Eggs contains 6 g of protein per 100 g (12 % of the 50 g Daily Value), or 3,2 g in serving, 53.0 g (53 g). About 33 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is in the lowest quarter (median 12,1 g).
How many carbs are in Eggs?
Eggs has 1 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Eggs?
Eggs contains 5 g of fat per 100 g.
Where does this nutrition data come from?
From Open Food Facts, record dated 25 octobre 2022. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0620580000339. License: ODbL 1.0 (Open Food Facts). Source record dated 25 octobre 2022. Imported 7 novembre 2026.
Last updated: . Data quality score: 70/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.