Egg Tofu

Packaged product Produits laitiers et oeufs WF

Egg Tofu contains 75 kcal per 100 g. A serving, 1 portion, 130 g (130 g) provides about 97 kcal.

Roughly 49 % of its calories come from fat, with 41 % from protein and 10 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 248 kcal per 100 g across 42 808 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

75kcal per 100 g
7,7 gprotein
1,8 gcarbohydrates
4,1 gfat
97kcal in serving, 1 portion, 130 g (130 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 74,9 kcal
Total fat L 4,1 g 5 %
Saturated fat not reported
Sodium not reported
Total carbohydrates L 1,8 g 0,7 %
Dietary fiber not reported
Total sugars not reported
Protein L 7,7 g 15 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 41 %Carbohydrates: 10 %Fat: 49 %75kcal / 100 g
  • Protein 41 %
  • Carbohydrates 10 %
  • Fat 49 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7,7 gbelow the median for produits laitiers et oeufs (median 8 g)
  • Fat4,1 gbelow the median for produits laitiers et oeufs (median 10,2 g)
  • Protein per 100 kcal10,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
WF
Barcode
9555063300037
Label serving
1 portion (130 g)
Category
Produits laitiers et oeufs

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Egg Tofu?

100 g of Egg Tofu has 75 kcal. Serving, 1 portion, 130 g (130 g): about 97 kcal.

How much protein is in Egg Tofu?

Egg Tofu contains 7,7 g of protein per 100 g (15 % of the 50 g Daily Value), or 9,9 g in serving, 1 portion, 130 g (130 g). About 41 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is below the median (median 8 g).

How many carbs are in Egg Tofu?

Egg Tofu has 1,8 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Egg Tofu?

Egg Tofu contains 4,1 g of fat per 100 g.

Where does this nutrition data come from?

From Open Food Facts, record dated 5 juin 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9555063300037. License: ODbL 1.0 (Open Food Facts). Source record dated 5 juin 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 70/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.