Easter eggs mix

Packaged product Produits laitiers et oeufs Neuhaus

Easter eggs mix contains 552 kcal per 100 g.

Roughly 60 % of its calories come from fat, with 35 % from carbohydrates and 5 % from protein (estimated with general energy factors).

That is close to the median for produits laitiers et oeufs on FoodFactly (541 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Easter eggs mix by Neuhaus, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
552kcal per 100 g
7,3 gprotein
47,3 gcarbohydrates
35,8 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 552 kcal
Total fat L 35,8 g 46 %
Saturated fat L 18,9 g 94 %
Sodium L 64 mg 3 %
Total carbohydrates L 47,3 g 17 %
Dietary fiber not reported
Total sugars L 44,8 g
Protein L 7,3 g 15 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 35 %Fat: 60 %552kcal / 100 g
  • Protein 5 %
  • Carbohydrates 35 %
  • Fat 60 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7,3 gin the top quarter of produits laitiers et oeufs (median 6,2 g)
  • Sugars44,8 gin the lowest quarter of produits laitiers et oeufs (median 53,5 g)
  • Fat35,8 gin the top quarter of produits laitiers et oeufs (median 32 g)
  • Saturated fat18,9 gbelow the median for produits laitiers et oeufs (median 19 g)
  • Sodium64 mgbelow the median for produits laitiers et oeufs (median 80 mg)
  • Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Neuhaus
Barcode
5413676733762
Category
Oeufs de Pâques
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Free From White Choc Crunch Egg Tesco 552 2,7 g 52,5 g 35,2 g
Filled Easter Eggs Passio 552 4,5 g 57 g 34 g
kinder surprise Kinder 552 8,1 g 52,3 g 34,2 g
Oeufs au chocolat au lait Infinimix pour garçons Ferrero 552 8,1 g 52,3 g 34,2 g
White chocolate egg Thorntons 553 5,2 g 60,9 g 32,1 g
Uovo di cioccolata Lidl 553 7,2 g 53 g 34,2 g
Huevos de chocolate con leche Favorina 553 1,2 g 53 g 34,2 g
Uovo Trudi 1kg Dolci Preziosi 551 6,2 g 56,2 g 33 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Easter eggs mix?

100 g of Easter eggs mix has 552 kcal.

How much protein is in Easter eggs mix?

Easter eggs mix contains 7,3 g of protein per 100 g (15 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is among the highest quarter (median 6,2 g).

How many carbs are in Easter eggs mix?

Easter eggs mix has 47,3 g of total carbohydrates per 100 g, including 44,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Easter eggs mix?

Easter eggs mix contains 35,8 g of fat per 100 g, of which 18,9 g is saturated (94 % of the Daily Value).

How much sodium is in Easter eggs mix?

100 g contains 64 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26 mars 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5413676733762. License: ODbL 1.0 (Open Food Facts). Source record dated 26 mars 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.