Easiro Yogurt
Packaged product Produits laitiers et oeufs Easiro
Easiro Yogurt contains 108 kcal per 100 g.
Roughly 55 % of its calories come from carbohydrates, with 29 % from fat and 15 % from protein (estimated with general energy factors).
That is less energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 246 kcal per 100 g across 47 562 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 108 kcal | |
| Total fat L | 3,6 g | 5 % |
| Saturated fat L | 2,5 g | 13 % |
| Sodium L | 37,6 mg | 2 % |
| Total carbohydrates L | 15,2 g | 6 % |
| Dietary fiber | not reported | |
| Total sugars L | 15,1 g | |
| Added sugars L | 25 g | 50 % |
| Protein L | 4,2 g | 8 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15 %
- Carbohydrates 55 %
- Fat 29 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4,2 gbelow the median for produits laitiers et oeufs (median 8 g)
- Sugars15,1 gin the top quarter of produits laitiers et oeufs (median 3,9 g)
- Fat3,6 gbelow the median for produits laitiers et oeufs (median 10 g)
- Saturated fat2,5 gbelow the median for produits laitiers et oeufs (median 4,2 g)
- Sodium37,6 mgin the lowest quarter of produits laitiers et oeufs (median 232 mg)
- Protein per 100 kcal3,9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Easiro
- Barcode
- 9416892502682
- Quantity
- 5 x 230 g
- Category
- Produits laitiers et oeufs
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
tngredients: Whote and skim milk powder (61%) (emulsifier (soy lecithin)), sugar, live lactic cultures (L.bulgaricus, S.thermophilus, Lacidophilus), natural flavouring substance, natural colour (beetroot red).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sucre
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|---|---|---|---|---|
| Tofu Hot Pot Kit Creamy Umami House Foods | 108 | 5,3 g | 4,2 g | 7,9 g |
| Yogurt fraise-rhubarbe Migros | 108 | 3,9 g | 15,6 g | 3,3 g |
| Cheese & Tomato Pasta Lidl | 108 | 3,6 g | 18,2 g | 1,9 g |
| Indian Inspired Butter Chicken Breast With Tomatoes And Butternut Squash Trifecta | 108 | 6,6 g | 8,5 g | 5,4 g |
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| Mild Butter Chicken Curry Food 4 Fitness | 108 | 12,3 g | 4,9 g | 4,1 g |
| Creamed Spinach Tesco | 108 | 4,8 g | 6,6 g | 6,8 g |
| Peach Yogurt Parfait Fresh To You | 108 | 3,3 g | 19,5 g | 2,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Easiro Yogurt?
100 g of Easiro Yogurt has 108 kcal.
How much protein is in Easiro Yogurt?
Easiro Yogurt contains 4,2 g of protein per 100 g (8 % of the 50 g Daily Value). About 15 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is below the median (median 8 g).
How many carbs are in Easiro Yogurt?
Easiro Yogurt has 15,2 g of total carbohydrates per 100 g, including 15,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Easiro Yogurt?
Easiro Yogurt contains 3,6 g of fat per 100 g, of which 2,5 g is saturated (13 % of the Daily Value).
How much sodium is in Easiro Yogurt?
100 g contains 37,6 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 17 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9416892502682. License: ODbL 1.0 (Open Food Facts). Source record dated 17 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.