EAA - Blackberry

Packaged product Fruits ESN

EAA - Blackberry contains 286 kcal per 100 g. A serving, 14 g (14 g) provides about 40 kcal.

Roughly 100 % of its calories come from protein, with 0 % from carbohydrates and 0 % from fat (estimated with general energy factors).

That is less energy than the typical item in fruits on FoodFactly, where the median is 368 kcal per 100 g across 56 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

EAA - Blackberry by ESN, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
286kcal per 100 g
71,4 gprotein
0 gcarbohydrates
0 gfat
40kcal in serving, 14 g (14 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 286 kcal
Total fat L 0 g 0 %
Saturated fat not reported
Sodium not reported
Total carbohydrates L 0 g 0 %
Dietary fiber not reported
Total sugars not reported
Added sugars L 0 g 0 %
Protein L 71,4 g 143 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 100 %286kcal / 100 g
  • Protein 100 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein71,4 gabove the median for fruits (median 61,3 g)
  • Fat0 gin the lowest quarter of fruits (median 4 g)
  • Protein per 100 kcal25 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
ESN
Barcode
4250519619217
Quantity
500g
Label serving
14 g
Category
Compléments pour la musculation
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Essentielle Aminosäuremischung (L-Leucin, L-Lysin, L-Isoleucin, L-Valin, L-Threonin, L-Methionin, L-Tryptophan, L-Phenylalanin), Säuerungsmittel (Citronensäure), Aroma, Süßungsmittel (Sucralose, Acesulfam K), Farbstoff (Anthocyane (enthält Sulfite)), Emulgator (Lecithine (Sonnenblume)).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in EAA - Blackberry?

100 g of EAA - Blackberry has 286 kcal. Serving, 14 g (14 g): about 40 kcal.

Is EAA - Blackberry high in protein?

EAA - Blackberry contains 71,4 g of protein per 100 g (143 % of the 50 g Daily Value), or 10 g in serving, 14 g (14 g). About 100 % of its calories come from protein. Compared with other fruits, that is above the median (median 61,3 g).

How many carbs are in EAA - Blackberry?

EAA - Blackberry has 0 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in EAA - Blackberry?

EAA - Blackberry contains 0 g of fat per 100 g.

Where does this nutrition data come from?

From Open Food Facts, record dated 26 mars 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4250519619217. License: ODbL 1.0 (Open Food Facts). Source record dated 26 mars 2026. Imported 7 novembre 2026.

Last updated: . Data quality score: 70/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.