Dubai Chocolate

Packaged product Sucres et desserts Cean

Dubai Chocolate contains 532 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 532 kcal.

Roughly 51 % of its calories come from fat, with 45 % from carbohydrates and 4 % from protein (estimated with general energy factors).

That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 367 kcal per 100 g across 86 677 products.

100 g provides 14 % of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Dubai Chocolate by Cean, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
532kcal per 100 g
5 gprotein
60 gcarbohydrates
30 gfat
532kcal in serving, 1 portion, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 532 kcal
Total fat L 30 g 38 %
Saturated fat L 29 g 145 %
Sodium L 139 mg 6 %
Total carbohydrates L 60 g 22 %
Dietary fiber L 2,5 g 9 %
Total sugars L 19 g
Added sugars L 9 g 18 %
Protein L 5 g 10 %
Calcium L 182 mg14 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 45 %Fat: 51 %532kcal / 100 g
  • Protein 4 %
  • Carbohydrates 45 %
  • Fat 51 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium14 %

Nutritional insights

  • Protein5 gbelow the median for sucres et desserts (median 5,6 g)
  • Fiber2,5 gabove the median for sucres et desserts (median 2 g)
  • Sugars19 gbelow the median for sucres et desserts (median 21,6 g)
  • Fat30 gin the top quarter of sucres et desserts (median 13,5 g)
  • Saturated fat29 gin the top quarter of sucres et desserts (median 5,6 g)
  • Sodium139 mgbelow the median for sucres et desserts (median 180 mg)
  • Protein per 100 kcal0,94 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Cean
Barcode
9899247650830
Quantity
100 g
Label serving
1 portion (100 g)
Category
Sucres et desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Dubai Chocolate?

100 g of Dubai Chocolate has 532 kcal. Serving, 1 portion, 100 g (100 g): about 532 kcal.

How much protein is in Dubai Chocolate?

Dubai Chocolate contains 5 g of protein per 100 g (10 % of the 50 g Daily Value), or 5 g in serving, 1 portion, 100 g (100 g). About 4 % of its calories come from protein. Compared with other sucres et desserts, that is below the median (median 5,6 g).

How many carbs are in Dubai Chocolate?

Dubai Chocolate has 60 g of total carbohydrates per 100 g, including 2,5 g of fiber and 19 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Dubai Chocolate?

Dubai Chocolate contains 30 g of fat per 100 g, of which 29 g is saturated (145 % of the Daily Value).

What vitamins and minerals does Dubai Chocolate contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (14 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Dubai Chocolate?

100 g contains 139 mg of sodium, 6 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1 avril 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9899247650830. License: ODbL 1.0 (Open Food Facts). Source record dated 1 avril 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.