Dolbloc
Packaged product Sucres et desserts Dolboc
Dolbloc contains 520 kcal per 100 g. A serving, 200 g (200 g) provides about 1 040 kcal.
Roughly 55 % of its calories come from fat, with 41 % from carbohydrates and 4 % from protein (estimated with general energy factors).
That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 429 kcal per 100 g across 625 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 520 kcal | |
| Total fat L | 31 g | 40 % |
| Saturated fat L | 19 g | 95 % |
| Sodium | not reported | |
| Total carbohydrates L | 52 g | 19 % |
| Dietary fiber | not reported | |
| Total sugars L | 50 g | |
| Protein L | 4,9 g | 10 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 41 %
- Fat 55 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4,9 gin the lowest quarter of sucres et desserts (median 5,6 g)
- Sugars50 gin the top quarter of sucres et desserts (median 31 g)
- Fat31 gin the top quarter of sucres et desserts (median 22,2 g)
- Saturated fat19 gin the top quarter of sucres et desserts (median 7 g)
- Protein per 100 kcal0,94 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Dolboc
- Barcode
- 8000017287021
- Quantity
- 200g
- Label serving
- 200 g
- Category
- Gâteaux de chocolat
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
zucchero , pasta di cacao , burro di cacao , emulsionante:lecitina di soia , aroma (Vanillina), frutta a guscio , latte e ceriali contenenti glutine . Conservare in luoghi freschi asciutti
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SucreBeurre de cacaoLait
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Caesar salad Dunnes Stores | 520 | 4,9 g | 59 g | 28,3 g |
| Water Cake with Peanut Filling E.Wedel | 520 | 7 g | 57 g | 30 g |
| KAFFEREP Pastry Almond IKEA | 521 | 5,2 g | 61 g | 28 g |
| Gaufrettes chocolat Leader Price | 521 | 7,2 g | 60 g | 27 g |
| Choco Sticks, Biscuits Enrobés De Chocolat Blanc, Leader Price | 525 | 6,6 g | 61 g | 28 g |
| Gateau de cacao Dulcesol | 514 | 5,4 g | 52 g | 31 g |
| Fondant au chocolat ALSA | 511 | 6,5 g | 47 g | 33 g |
| Chocolate Chunks RUF | 511 | 6,3 g | 53,4 g | 28,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Dolbloc?
100 g of Dolbloc has 520 kcal. Serving, 200 g (200 g): about 1 040 kcal.
How much protein is in Dolbloc?
Dolbloc contains 4,9 g of protein per 100 g (10 % of the 50 g Daily Value), or 9,8 g in serving, 200 g (200 g). About 4 % of its calories come from protein. Compared with other sucres et desserts, that is in the lowest quarter (median 5,6 g).
How many carbs are in Dolbloc?
Dolbloc has 52 g of total carbohydrates per 100 g, including 50 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Dolbloc?
Dolbloc contains 31 g of fat per 100 g, of which 19 g is saturated (95 % of the Daily Value).
Where does this nutrition data come from?
From Open Food Facts, record dated 25 mai 2025. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8000017287021. License: ODbL 1.0 (Open Food Facts). Source record dated 25 mai 2025. Imported 6 novembre 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.