Disco Flikken
Packaged product Sucres et desserts JUMBO
Disco Flikken contains 510 kcal per 100 g.
Roughly 54 % of its calories come from carbohydrates, with 42 % from fat and 4 % from protein (estimated with general energy factors).
That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 388 kcal per 100 g across 9 171 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 510 kcal | |
| Total fat L | 24 g | 31 % |
| Saturated fat L | 14,5 g | 73 % |
| Sodium L | 68 mg | 3 % |
| Total carbohydrates L | 68,6 g | 25 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 67,7 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 4,8 g | 10 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 54 %
- Fat 42 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4,8 gabove the median for sucres et desserts (median 2,9 g)
- Sugars67,7 gin the top quarter of sucres et desserts (median 54 g)
- Fat24 gin the top quarter of sucres et desserts (median 1,7 g)
- Saturated fat14,5 gin the top quarter of sucres et desserts (median 2,1 g)
- Sodium68 mgabove the median for sucres et desserts (median 50 mg)
- Protein per 100 kcal0,94 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- JUMBO
- Barcode
- 8718452576418
- Quantity
- 150 g
- Category
- Confiseries
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
E100 en L 103, spirulina, g. sinidder: bijenwas, geleermiddel: arabische gom. 'Rainforest Alliance Certified. Lees meer op ra.org. E= door EU goedgekeurde hulpstof Allergenen: soja, melk. Kan bevatten: pinda, amandel, hazelnoot en walnoot. Gemiddelde voedingswaarde per 100 g: energie kJ 2139/ kcal 510, vetten 24,0 g, waarvan verzadigde vetzuren 14,5 g, koolhydraten 68,6 g, waar - van suikers 67,7 g, vezels 0,0 g, eiwitten 4,8 g, zout* 0,17 g. "Het zoutgehalte bestaat uit van nature voorkomend natrium. Ten minste houdbaar tot en met: zie onderkant. Bewaaradvies: koel, droog en donker bewaren. Consumentenservice: Jumbo Supermarkten B.V. Antwoordnummer 10072 150g e 5460 VB Veghel Nederland, Jumbo.com VERPAKKING * BIJ PLASTIC AFVAL 8718452 576418 >
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Disco Flikken?
100 g of Disco Flikken has 510 kcal.
How much protein is in Disco Flikken?
Disco Flikken contains 4,8 g of protein per 100 g (10 % of the 50 g Daily Value). About 4 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 2,9 g).
How many carbs are in Disco Flikken?
Disco Flikken has 68,6 g of total carbohydrates per 100 g, including 0 g of fiber and 67,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Disco Flikken?
Disco Flikken contains 24 g of fat per 100 g, of which 14,5 g is saturated (73 % of the Daily Value).
How much sodium is in Disco Flikken?
100 g contains 68 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 28 octobre 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8718452576418. License: ODbL 1.0 (Open Food Facts). Source record dated 28 octobre 2026. Imported 8 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.