Dark Chocolate
Packaged product Sucres et desserts Nespresso
Dark Chocolate contains 580 kcal per 100 g. A serving, 25 g (25 g) provides about 145 kcal.
Roughly 71 % of its calories come from fat, with 23 % from carbohydrates and 7 % from protein (estimated with general energy factors).
That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 367 kcal per 100 g across 95 978 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 580 kcal | |
| Total fat L | 44,5 g | 57 % |
| Saturated fat L | 24,3 g | 122 % |
| Sodium L | 1 mg | 0 % |
| Total carbohydrates L | 31,9 g | 12 % |
| Dietary fiber L | 10,1 g | 36 % |
| Total sugars L | 26,6 g | |
| Protein L | 9,5 g | 19 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 23 %
- Fat 71 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein9,5 gabove the median for sucres et desserts (median 5,7 g)
- Fiber10,1 gin the top quarter of sucres et desserts (median 2 g)
- Sugars26,6 gabove the median for sucres et desserts (median 21,2 g)
- Fat44,5 gin the top quarter of sucres et desserts (median 13,3 g)
- Saturated fat24,3 gin the top quarter of sucres et desserts (median 5,5 g)
- Sodium1 mgin the lowest quarter of sucres et desserts (median 180 mg)
- Protein per 100 kcal1,6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Nespresso
- Barcode
- 8445290188281
- Label serving
- 25 g
- Category
- Sucres et desserts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| 0% Sugar Vegan Dark Chocolate Benns | 580 | 16,1 g | 31,7 g | 43,2 g |
| Dark Chocolate Benns | 580 | 16,1 g | 31,7 g | 43,2 g |
| Kisses Dark Chocolate Hershey | 581 | 6,4 g | 56,1 g | 36,7 g |
| Hazelnut Chocolate Cubes Natur Kostbar | 580 | 6 g | 34,7 g | 43,3 g |
| Chocolate 70% com laranja Majucau | 580 | 2,1 g | 58 g | 38 g |
| Royce Pâté Chocolate Royce | 580 | 7,3 g | 51,4 g | 38,3 g |
| Plant-based hazelnut rice crisps chocolate Panda | 580 | 6,3 g | 49,2 g | 38,8 g |
| Clearspring organic seaveg crispies ginger Clearspring | 580 | 27 g | 1,7 g | 49 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Dark Chocolate?
100 g of Dark Chocolate has 580 kcal. Serving, 25 g (25 g): about 145 kcal.
How much protein is in Dark Chocolate?
Dark Chocolate contains 9,5 g of protein per 100 g (19 % of the 50 g Daily Value), or 2,4 g in serving, 25 g (25 g). About 7 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 5,7 g).
How many carbs are in Dark Chocolate?
Dark Chocolate has 31,9 g of total carbohydrates per 100 g, including 10,1 g of fiber and 26,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Dark Chocolate?
Dark Chocolate contains 44,5 g of fat per 100 g, of which 24,3 g is saturated (122 % of the Daily Value).
How much sodium is in Dark Chocolate?
100 g contains 1 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 22 avril 2025. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8445290188281. License: ODbL 1.0 (Open Food Facts). Source record dated 22 avril 2025. Imported 6 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.