Dark Chocolate 72%

Packaged product Sucres et desserts Cémoi

Dark Chocolate 72% contains 534 kcal per 100 g.

Roughly 66 % of its calories come from fat, with 26 % from carbohydrates and 8 % from protein (estimated with general energy factors).

That is close to the median for sucres et desserts on FoodFactly (560 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Dark Chocolate 72% by Cémoi, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
534kcal per 100 g
10,5 gprotein
33 gcarbohydrates
37 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 534 kcal
Total fat L 37 g 47 %
Saturated fat L 23 g 115 %
Sodium L 6 mg 0,3 %
Total carbohydrates L 33 g 12 %
Dietary fiber not reported
Total sugars L 28 g
Added sugars L 5,7 g 11 %
Protein L 10,5 g 21 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8 %Carbohydrates: 26 %Fat: 66 %534kcal / 100 g
  • Protein 8 %
  • Carbohydrates 26 %
  • Fat 66 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein10,5 gin the top quarter of sucres et desserts (median 8 g)
  • Sugars28 gbelow the median for sucres et desserts (median 28,3 g)
  • Fat37 gbelow the median for sucres et desserts (median 40,2 g)
  • Saturated fat23 gbelow the median for sucres et desserts (median 24 g)
  • Sodium6 mgbelow the median for sucres et desserts (median 8 mg)
  • Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Cémoi
Barcode
3173281446427
Quantity
100 g
Category
Chocolats noirs
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

cacao, émulsifiant : lécithine de tournesol, arôme.- pâte de cacao, sucre, cacao maigre en poudre, beurre de c Peut contenir des traces de gluten, de lait et de fruits à coque.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sucre

Similar products

FoodCaloriesProteinCarbsFat
Chocolat fondant negro Alteza 534 5,5 g 52 g 32 g
Chocolat noir 72% cacao Cémoi 534 10,5 g 33 g 37 g
Ghana 72% Excelsior 534 9,6 g 32,2 g 38 g
Extra dark chocolate created for bakers Dr. Oetker 534 8,8 g 34 g 37 g
Tablette de chocolat 75% de cacao,thé earl grey Grain de Sail 534 7 g 38 g 37 g
Zartbitter Lindt 534 6,5 g 51 g 32 g
Chocolate negro SuperSol 534 5,5 g 52 g 32 g
Extra dark chocolate Dr. Oetker 534 8,8 g 34 g 37 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Dark Chocolate 72%?

100 g of Dark Chocolate 72% has 534 kcal.

Is Dark Chocolate 72% high in protein?

Dark Chocolate 72% contains 10,5 g of protein per 100 g (21 % of the 50 g Daily Value). About 8 % of its calories come from protein. Compared with other sucres et desserts, that is among the highest quarter (median 8 g).

How many carbs are in Dark Chocolate 72%?

Dark Chocolate 72% has 33 g of total carbohydrates per 100 g, including 28 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Dark Chocolate 72%?

Dark Chocolate 72% contains 37 g of fat per 100 g, of which 23 g is saturated (115 % of the Daily Value).

How much sodium is in Dark Chocolate 72%?

100 g contains 6 mg of sodium, 0,3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 14 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3173281446427. License: ODbL 1.0 (Open Food Facts). Source record dated 14 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.