Danone Flan Au Caramel

Packaged product Autres aliments Danone SA

Danone Flan Au Caramel contains 122 kcal per 100 g. A serving, 125 g (125 g) provides about 153 kcal.

Roughly 76 % of its calories come from carbohydrates, with 14 % from fat and 10 % from protein (estimated with general energy factors).

That is less energy than the typical item in autres aliments on FoodFactly, where the median is 264 kcal per 100 g across 358 700 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Danone Flan Au Caramel by Danone SA, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
122kcal per 100 g
3,1 gprotein
23,1 gcarbohydrates
1,9 gfat
153kcal in serving, 125 g (125 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 122 kcal
Total fat L 1,9 g 2 %
Saturated fat L 1,3 g 7 %
Sodium L 48 mg 2 %
Total carbohydrates L 23,1 g 8 %
Dietary fiber L 0 g 0 %
Total sugars L 22,1 g
Protein L 3,1 g 6 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10 %Carbohydrates: 76 %Fat: 14 %122kcal / 100 g
  • Protein 10 %
  • Carbohydrates 76 %
  • Fat 14 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3,1 gbelow the median for autres aliments (median 7 g)
  • Fiber0 gin the lowest quarter of autres aliments (median 1,9 g)
  • Sugars22,1 gin the top quarter of autres aliments (median 3,4 g)
  • Fat1,9 gbelow the median for autres aliments (median 6,5 g)
  • Saturated fat1,3 gbelow the median for autres aliments (median 1,9 g)
  • Sodium48 mgbelow the median for autres aliments (median 240 mg)
  • Protein per 100 kcal2,5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Alcool L0 g

Product details

Brand
Danone SA
Barcode
5410146402463
Quantity
125 g
Label serving
125 g
Category
Autres aliments
Packaging
Plastic
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Lait écrémé, sucre (12%), caramel 8% (sucre, eau, épaississants: amidon modifié de mais, pectine, gomme xanthane), crème (lait), lait écrémé en poudre, épaississants (amidon modifié de mais, carraghenanes) arôme, colorant (bêta-carotène)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: LaitSucreCrème

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Danone Flan Au Caramel?

100 g of Danone Flan Au Caramel has 122 kcal. Serving, 125 g (125 g): about 153 kcal.

How much protein is in Danone Flan Au Caramel?

Danone Flan Au Caramel contains 3,1 g of protein per 100 g (6 % of the 50 g Daily Value), or 3,9 g in serving, 125 g (125 g). About 10 % of its calories come from protein. Compared with other autres aliments, that is below the median (median 7 g).

How many carbs are in Danone Flan Au Caramel?

Danone Flan Au Caramel has 23,1 g of total carbohydrates per 100 g, including 0 g of fiber and 22,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Danone Flan Au Caramel?

Danone Flan Au Caramel contains 1,9 g of fat per 100 g, of which 1,3 g is saturated (7 % of the Daily Value).

How much sodium is in Danone Flan Au Caramel?

100 g contains 48 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 11 février 2022. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5410146402463. License: ODbL 1.0 (Open Food Facts). Source record dated 11 février 2022. Imported 6 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.