Dairy Milk Chocolate

Packaged product Sucres et desserts Cadbury

Dairy Milk Chocolate contains 536 kcal per 100 g. A serving, 4 squares, 25 g (25 g) provides about 134 kcal.

Roughly 52 % of its calories come from fat, with 43 % from carbohydrates and 5 % from protein (estimated with general energy factors).

That is close to the median for sucres et desserts on FoodFactly (520 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Dairy Milk Chocolate by Cadbury, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
536kcal per 100 g
7,2 gprotein
57,2 gcarbohydrates
30,4 gfat
134kcal in serving, 4 squares, 25 g (25 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 536 kcal
Total fat L 30,4 g 39 %
Saturated fat L 18 g 90 %
Sodium L 84 mg 4 %
Total carbohydrates L 57,2 g 21 %
Dietary fiber not reported
Total sugars L 56 g
Added sugars L 7 g 14 %
Protein L 7,2 g 14 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 43 %Fat: 52 %536kcal / 100 g
  • Protein 5 %
  • Carbohydrates 43 %
  • Fat 52 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7,2 gabove the median for sucres et desserts (median 6,4 g)
  • Sugars56 gin the top quarter of sucres et desserts (median 48 g)
  • Fat30,4 gabove the median for sucres et desserts (median 29,6 g)
  • Saturated fat18 gabove the median for sucres et desserts (median 16,5 g)
  • Sodium84 mgbelow the median for sucres et desserts (median 100 mg)
  • Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Cadbury
Barcode
9300617309758
Quantity
300g
Label serving
4 squares (25 g)
Category
Barres de chocolat en conserve
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

FULL CREAM MILK, SUGAR, COCOA BUTTER, COCOA MASS, MILK SOLIDS, EMULSIFIERS (SOY LECITHIN, 476), FLAVOURS. CONTAINS MILK, SOY. MAY CONTAIN WHEAT, GLUTEN, PEANUTS, TREE NUTS.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: LaitSucreBeurre de cacao

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Aero Peppermint Chocolate Bar Nestlé 536 4,4 g 62 g 29,6 g
Hershey’s nuggets creamy milk chocolate Hershey's 536 7,1 g 60,7 g 28,6 g
KITKAT Thé vert 3 x 41,5g Nestlé 536 8,4 g 56,4 g 30,4 g
Baton Arcy Orzech Czekolateria 536 9,3 g 46 g 34 g
Tony's Chocolonely Tony's Chocolonely 536 7 g 53,2 g 32 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Dairy Milk Chocolate?

100 g of Dairy Milk Chocolate has 536 kcal. Serving, 4 squares, 25 g (25 g): about 134 kcal.

How much protein is in Dairy Milk Chocolate?

Dairy Milk Chocolate contains 7,2 g of protein per 100 g (14 % of the 50 g Daily Value), or 1,8 g in serving, 4 squares, 25 g (25 g). About 5 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 6,4 g).

How many carbs are in Dairy Milk Chocolate?

Dairy Milk Chocolate has 57,2 g of total carbohydrates per 100 g, including 56 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Dairy Milk Chocolate?

Dairy Milk Chocolate contains 30,4 g of fat per 100 g, of which 18 g is saturated (90 % of the Daily Value).

How much sodium is in Dairy Milk Chocolate?

100 g contains 84 mg of sodium, 4 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 14 juillet 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9300617309758. License: ODbL 1.0 (Open Food Facts). Source record dated 14 juillet 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.