Dairy free

Packaged product Produits laitiers et oeufs Pingo Doce

Dairy free contains 174 kcal per 100 g. A serving, 68.0 g (68 g) provides about 118 kcal.

Roughly 54 % of its calories come from fat, with 44 % from carbohydrates and 2 % from protein (estimated with general energy factors).

That is less energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 246 kcal per 100 g across 47 562 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Dairy free by Pingo Doce, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
174kcal per 100 g
0,8 gprotein
18 gcarbohydrates
10 gfat
118kcal in serving, 68.0 g (68 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 174 kcal
Total fat L 10 g 13 %
Saturated fat L 8,9 g 45 %
Sodium not reported
Total carbohydrates L 18 g 7 %
Dietary fiber L 3,5 g 13 %
Total sugars L 15 g
Protein L 0,8 g 2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 2 %Carbohydrates: 44 %Fat: 54 %174kcal / 100 g
  • Protein 2 %
  • Carbohydrates 44 %
  • Fat 54 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0,8 gin the lowest quarter of produits laitiers et oeufs (median 8 g)
  • Fiber3,5 gin the top quarter of produits laitiers et oeufs (median 0,6 g)
  • Sugars15 gin the top quarter of produits laitiers et oeufs (median 3,9 g)
  • Saturated fat8,9 gabove the median for produits laitiers et oeufs (median 4,2 g)
  • Protein per 100 kcal0,46 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Pingo Doce
Barcode
5607047005927
Label serving
68.0 g
Category
Produits laitiers et oeufs

Ingredients

Ingredients not reported.

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Plant-based Sunnyside Up Egg Beleaf 174 11,6 g 3 g 12,8 g
Vegan creamery New roots 174 3,1 g 1,5 g 16,8 g
Macaroni Cheese Wayfayrer 174 8,6 g 17 g 7,7 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Dairy free?

100 g of Dairy free has 174 kcal. Serving, 68.0 g (68 g): about 118 kcal.

How much protein is in Dairy free?

Dairy free contains 0,8 g of protein per 100 g (2 % of the 50 g Daily Value), or 0,54 g in serving, 68.0 g (68 g). About 2 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is in the lowest quarter (median 8 g).

How many carbs are in Dairy free?

Dairy free has 18 g of total carbohydrates per 100 g, including 3,5 g of fiber and 15 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Dairy free?

Dairy free contains 10 g of fat per 100 g, of which 8,9 g is saturated (45 % of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated 31 mars 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5607047005927. License: ODbL 1.0 (Open Food Facts). Source record dated 31 mars 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.